Authentication of sesame oil with addition of perilla oil using electronic nose based on mass spectrometry

Korean Journal of Food Science and Technology

Volumn 41, Issue 6, 2009, Pages 609-614

  Son, Hee Jin ^a   Kang, Jin Hee ^a   Hong, Eun Jeung ^a   Lim, Chae Lan ^a   Choi, Jin Young ^b   Noh, Bong Soo ^a  

^a Seoul Women University   (South Korea)

^b Hanbuk University   (South Korea)

Author keywords

Electronic nose; Mass spectrometry; Perilla oil; Sesame oil

Indexed keywords

PERILLA; SESAMUM INDICUM;

EID: 79959216973     PISSN: 03676293     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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