Do salmon farms increase the concentrations of mercury and other elements in wild fish?

Journal of Environmental Monitoring

Volumn 13, Issue 6, 2011, Pages 1687-1694

  Bustnes, Jan Ove ^a   Nygård, Torgeir ^a   Dempster, Tim ^b,c   Ciesielski, Tomasz ^d   Jenssen, Bjørn Munro ^d   Bjørn, Pål Arne ^e   Uglem, Ingebrigt ^a  

^a NORWEGIAN INSTITUTE FOR NATURE RESEARCH   (Norway)

^b UNIVERSITY OF MELBOURNE   (Australia)

^c SINTEF OCEAN   (Norway)

^d NORWEGIAN UNIVERSITY OF SCIENCE AND TECHNOLOGY   (Norway)

^e INSTITUTE OF MARINE RESEARCH   (Norway)

Author keywords

[No Author keywords available]

Indexed keywords

ALUMINUM; BARIUM; CHROMIUM; MANGANESE; MERCURY; URANIUM;

ANIMAL TISSUE; ARTICLE; ATLANTIC COD; CONFOUNDING VARIABLE; CONTROLLED STUDY; DEMERSAL FISH; FISH; LIVER; NONHUMAN; NORWAY; PELAGIC FISH; PISCICULTURE; PRIORITY JOURNAL; SALMON;

ANIMALS; AQUACULTURE; ENVIRONMENTAL MONITORING; FISHES; GADIFORMES; LIVER; MERCURY; SALMON; TRACE ELEMENTS; WATER POLLUTANTS, CHEMICAL; WATER POLLUTION, CHEMICAL;

GADUS MORHUA; POLLACHIUS VIRENS;

EID: 79959196408     PISSN: 14640325     EISSN: 14640333     Source Type: Journal    
DOI: 10.1039/c1em10083a     Document Type: Article

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