Omega-5 gliadin anaphylaxis: An integrated diagnostic approach

European Annals of Allergy and Clinical Immunology

Volumn 43, Issue 3, 2011, Pages 92-94

  Yacoub, Mona Rita ^a   Savi, E ^b   Burastero, S E ^a   Dal Farra, S ^a   Mason, C ^a   Pecora, S ^c   Colombo, G ^a  

^a SAN RAFFAELE HOSPITAL   (Italy)

^b GUGLIELMO DA SALICETO HOSPITAL   (Italy)

^c ALK ABELLÓ   (Denmark)

Author keywords

Anaphylaxis; Exercise induced anaphylaxis; Omega 5 gliadin; Recombinant allergens; Wheat

Indexed keywords

ANTIHISTAMINIC AGENT; CORTICOSTEROID; GLIADIN; IMMUNOGLOBULIN E;

ADULT; ANAPHYLAXIS; ANGIONEUROTIC EDEMA; ARTICLE; CASE REPORT; CORTICOSTEROID THERAPY; DIAGNOSTIC ACCURACY; DIAGNOSTIC VALUE; HUMAN; HYPOTENSION; IMMUNOGLOBULIN BLOOD LEVEL; MALE; PRICK TEST; PROVOCATION TEST; SKIN TEST; URTICARIA; WHEAT ALLERGY; WHEAT DEPENDENT EXERCISE INDUCED ANAPHYLAXIS;

ALLERGENS; ANAPHYLAXIS; GLIADIN; HUMANS; IMMUNOGLOBULIN E; MALE; MIDDLE AGED;

EID: 79958863604     PISSN: 03979148     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (3)

1. Inomata N. Wheat allergy. Curr Opin Allergy Clin Immunol 2009; 9:238-43.
2. Morita E, Kunie K, Matsuo H. Food-dependent exercise-induced anaphylaxis. J Dermatol Sci 2007; 47:109-17.
3. Palosuo K. Update on wheat hypersensitivity. Curr Opin Allergy Clin Immunol 2003; 3:205-9.