Use of macroalgae supplemented with probiotics in the Haliotis rufescens (Swainson, 1822) culture in Northern Chile

Aquaculture Research

Volumn 42, Issue 7, 2011, Pages 953-961

  Silva Aciares, Fernando R ^a   Carvajal, Paolo O ^a   Mejías, Cristian A ^a   Riquelme, Carlos E ^a  

^a UNIVERSIDAD DE ANTOFAGASTA   (Chile)

Author keywords

Abalone; Haliotis rufescens; Macroalgae; Probiotics

Indexed keywords

BIOASSAY; BODY SIZE; DIET; FOOD SUPPLEMENTATION; GROWTH RATE; MACROALGA; MARICULTURE; MOLLUSC CULTURE; PROBIOTICS; SNAIL; SURVIVAL;

CHILE;

AGARIVORANS ALBUS; ANIMALIA; BACTERIA (MICROORGANISMS); HALIOTIDAE; HALIOTIS RUFESCENS; MACROCYSTIS; MACROCYSTIS INTEGRIFOLIA; VIBRIO; VIBRIO SP.;

EID: 79958753463     PISSN: 1355557X     EISSN: 13652109     Source Type: Journal    
DOI: 10.1111/j.1365-2109.2010.02678.x     Document Type: Article

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