Preparation and radical scavenging activities of polymeric procyanidins nanoparticles by a supercritical antisolvent (SAS) process

Food Chemistry

Volumn 128, Issue 4, 2011, Pages 1152-1159

  Yang, Lei ^a   Huang, Jin Ming ^a   Zu, Yuan Gang ^a   Ma, Chun Hui ^a   Wang, Han ^a   Sun, Xiao Wei ^a   Sun, Zhen ^a  

^a NORTHEAST FORESTRY UNIVERSITY   (China)

Author keywords

Antisolvent; DPPH radical scavenging activity; Larix gmelini bark; Nanoparticles; Polymeric procyanidins; Supercritical fluids

Indexed keywords

ANTI-SOLVENTS; ANTIOXIDANT ACTIVITIES; DIFFERENTIAL SCANNING CALORIMETERS; DPPH RADICAL-SCAVENGING ACTIVITY; LARIX GMELINI BARK; MEAN DIAMETER; MEAN PARTICLE SIZE; NANO SCALE; NATURAL ANTIOXIDANTS; POLYMERIC PROCYANIDINS; PROCESS PARAMETERS; PROCYANIDINS; RADICAL SCAVENGING ACTIVITY; SOLUTION CONCENTRATION; SOLUTION FLOW RATE; SPECIFIC SURFACE; SUPERCRITICAL ANTISOLVENT PRECIPITATION; SUPERCRITICAL ANTISOLVENT PROCESS; THERMAL GRAVIMETRIC ANALYSIS;

DIFFERENTIAL SCANNING CALORIMETRY; EFFLUENT TREATMENT; GRAVIMETRIC ANALYSIS; INFRARED SPECTROSCOPY; NANOPARTICLES; NANOSTRUCTURED MATERIALS; NANOTECHNOLOGY; POLYMERS; PRECIPITATION (CHEMICAL); SCANNING ELECTRON MICROSCOPY; SUPERCRITICAL FLUIDS; THERMOGRAVIMETRIC ANALYSIS; X RAY DIFFRACTION; X RAY DIFFRACTION ANALYSIS;

SUPERCRITICAL FLUID EXTRACTION;

MICROSPHERE; NANOPARTICLE; PROCYANIDIN DERIVATIVE;

ANTIOXIDANT ACTIVITY; ARTICLE; DIFFERENTIAL SCANNING CALORIMETRY; FLOW RATE; INFRARED SPECTROSCOPY; NANOANALYSIS; PARTICLE SIZE; PRECIPITATION; PRESSURE; SCANNING ELECTRON MICROSCOPY; SOLUTION AND SOLUBILITY; SUPERCRITICAL ANTISOLVENT PROCESS; TEMPERATURE; THERMOGRAVIMETRY; X RAY DIFFRACTION;

LARIX GMELINII;

EID: 79958043447     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2011.04.017     Document Type: Article

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