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Volumn 139, Issue 1-2, 2011, Pages 91-99

Eco-efficiency in the production chain of Dutch semi-hard cheese

Author keywords

Cheese production; Eco efficiency; Ecological impact; Economic performance; Gross value added; Life cycle assessment

Indexed keywords


EID: 79957999643     PISSN: 18711413     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.livsci.2011.03.013     Document Type: Article
Times cited : (75)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.