Entanglement properties of cellulose and amylose in an ionic liquid

Journal of Polymer Science, Part B: Polymer Physics

Volumn 49, Issue 13, 2011, Pages 961-965

  Horinaka, Jun Ichi ^a   Yasuda, Ryosuke ^a   Takigawa, Toshikazu ^a  

^a KYOTO UNIVERSITY   (Japan)

Author keywords

amylose; cellulose; chain entanglements; ionic liquid; molecular weight between entanglements; molten state; polymer solutions; polysaccharides; rheology; viscoelasticity

Indexed keywords

1-BUTYL-3-METHYLIMIDAZOLIUM CHLORIDE; AGAROSE; AMYLOSE; AMYLOSE CHAINS; CHAIN ENTANGLEMENTS; CONCENTRATED SOLUTION; D-GLUCOSE; DYNAMIC VISCOELASTICITY; ENTANGLEMENT PROPERTIES; MATERIAL CONSTANT; MOLTEN STATE; RANDOM-COIL CONFORMATIONS; ZERO SHEAR VISCOSITY;

CHLORINE COMPOUNDS; ELASTICITY; GLUCOSE; IONIC LIQUIDS; IONS; MOLECULAR WEIGHT; QUANTUM ENTANGLEMENT; SHEAR FLOW; VISCOELASTICITY; VISCOSITY;

CELLULOSE;

EID: 79957943243     PISSN: 08876266     EISSN: 10990488     Source Type: Journal    
DOI: 10.1002/polb.22262     Document Type: Article

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