Biosorption of mercury(II) ions from aqueous solution by garlic (Allium sativum L.) powder

Korean Journal of Chemical Engineering

Volumn 28, Issue 6, 2011, Pages 1439-1443

  Eom, Yujin ^a   Won, Jong Hyun ^a   Ryu, Jae Yong ^b   Lee, Tai Gyu ^a  

^a Yonsei University   (South Korea)

^b Korea Environmental Industry and Technology Institute (KEITI)   (South Korea)

Author keywords

Adsorption Isotherm; Biosorption; Garlic (Allium sativum L.); Mercury

Indexed keywords

EID: 79957913796     PISSN: 02561115     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11814-010-0514-y     Document Type: Article

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