Estimation of Thermodynamic Properties of Polysaccharides

Chemical Engineering and Technology

Volumn 34, Issue 6, 2011, Pages 867-876

  Lobanova, O ^a,b   Muller K ^a   Mokrushina, L ^a   Arlt, W ^a  

^a UNIVERSITY OF ERLANGEN NUREMBERG   (Germany)

^b IMPERIAL COLLEGE LONDON   (United Kingdom)

Author keywords

Biomass; Carbohydrate; Formation properties; Group contribution methods; Phase transition; Polysaccharides

Indexed keywords

DEGREE OF POLYMERIZATION; EMPIRICAL CORRELATIONS; FORMATION PROPERTIES; GROUP CONTRIBUTION METHOD; GROUP CONTRIBUTION METHODS; HEAT CAPACITIES; HOMOLOGOUS SERIES; LITERATURE DATA; REASONABLE VALUE; SYNTHETIC POLYMERS; THERMO DYNAMIC ANALYSIS; THERMOCHEMICAL CHARACTERISTICS; THERMOCHEMICAL PROPERTIES; THERMODYNAMIC METHODS;

CARBOHYDRATES; CELLULOSE; ESTIMATION; HYDRATES; THERMOANALYSIS; THERMODYNAMIC PROPERTIES;

PHASE TRANSITIONS;

EID: 79957828970     PISSN: 09307516     EISSN: 15214125     Source Type: Journal    
DOI: 10.1002/ceat.201000554     Document Type: Article

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