Effect of dietary fish oil (Omega -3- fatty acid) against oxidative stress in isoproterenol induced myocardial injury in Albino wistar rats

Global Journal of Pharmacology

Volumn 5, Issue 1, 2011, Pages 4-6

  Madhana Gopal, K ^a   Mohan, J ^a   Meganathan, M ^a   Sasikala, P ^a   Gowdhaman, N ^a   Balamurugan, K ^b   Nirmala, P ^b   Sylvia Santhakumari, A ^b  

^a Arupadaivedu Medical College and Hospital   (India)

^b ANNAMALAI UNIVERSITY   (India)

Author keywords

Antioxidant; Fish oil; Isoproterenol (IPH); Omega 3 fatty acid

Indexed keywords

ALANINE AMINOTRANSFERASE; ANTIOXIDANT; ASPARTATE AMINOTRANSFERASE; CREATINE KINASE; FISH OIL; LACTATE DEHYDROGENASE; OMEGA 3 FATTY ACID;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ARTICLE; DIET SUPPLEMENTATION; ENZYME BLOOD LEVEL; HEART FUNCTION; HEART INFARCTION; HEART PROTECTION; HISTOPATHOLOGY; MALE; NONHUMAN; OUTCOME ASSESSMENT; OXIDATIVE STRESS; RAT; TREATMENT RESPONSE;

EID: 79957668116     PISSN: 19920075     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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