Nutrition Management of Patients with Malignancies of the Head and Neck

Surgical Clinics of North America

Volumn 91, Issue 3, 2011, Pages 631-639

  O'Neill, James Paul ^a   Shaha, Ashok R ^a  

^a MEMORIAL SLOAN KETTERING CANCER CENTER   (United States)

Author keywords

Chemotherapy; Head and neck cancer; Nutrition; Radiotherapy; Surgery

Indexed keywords

ALCOHOL CONSUMPTION; BETEL NUT; CACHEXIA; CANCER GROWTH; CANCER INCIDENCE; CANCER MORTALITY; CANCER RISK; CANCER STAGING; CANCER SURGERY; DENTAL SURGERY; EXCISION; GENE ACTIVATION; HEAD AND NECK CANCER; HUMAN; IMMUNOLOGY; MALNUTRITION; MORBIDITY; NUTRITIONAL ASSESSMENT; NUTRITIONAL DEFICIENCY; POSTOPERATIVE PERIOD; PREOPERATIVE PERIOD; PRIORITY JOURNAL; PROGNOSIS; PROTO ONCOGENE; RADIOTHERAPY; REVIEW; SPEECH THERAPY; STOMACH TUBE; TOBACCO DEPENDENCE; TOTAL PARENTERAL NUTRITION; TUMOR SUPPRESSOR GENE; WART VIRUS;

BODY WEIGHT; CACHEXIA; CARCINOMA; GASTROSTOMY; HEAD AND NECK NEOPLASMS; HUMANS; LARYNGEAL NEOPLASMS; NEOPLASMS, SQUAMOUS CELL; NUTRITIONAL SUPPORT; PARENTERAL NUTRITION; PARENTERAL NUTRITION, TOTAL; PATIENT CARE TEAM; PHARYNGEAL NEOPLASMS; QUALITY OF LIFE;

EID: 79957555317     PISSN: 00396109     EISSN: 15583171     Source Type: Journal    
DOI: 10.1016/j.suc.2011.02.005     Document Type: Review

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