"Health regains but livelihoods lag": Findings from a study with people on ART in Zambia and Kenya

AIDS Care - Psychological and Socio-Medical Aspects of AIDS/HIV

Volumn 23, Issue 6, 2011, Pages 748-754

  Samuels, Fiona A ^a   Rutenberg, Naomi ^b  

^a OVERSEAS DEVELOPMENT INSTITUTE   (United Kingdom)

^b POPULATION COUNCIL   (United States)

Author keywords

antiretroviral therapy; food security; Kenya; livelihood strategies; Zambia

Indexed keywords

ANTIRETROVIRUS AGENT;

ADULT; AGRICULTURAL LAND; ARTICLE; BODY MASS; DIET SUPPLEMENTATION; DIETARY INTAKE; FAMILY; FAST FOOD; FEMALE; FOOD SECURITY; GARDENING; HUMAN; HUMAN IMMUNODEFICIENCY VIRUS INFECTION; INCOME; KENYA; MALE; MEAL; NUTRITIONAL STATUS; PATIENT COMPLIANCE; PRIORITY JOURNAL; QUANTITATIVE STUDY; SOCIAL CAPITAL; SURVIVAL; ZAMBIA;

ADULT; ANTI-RETROVIRAL AGENTS; BODY MASS INDEX; EMPLOYMENT; FEMALE; FOOD SUPPLY; HIV INFECTIONS; HUMANS; KENYA; MALE; MEDICATION ADHERENCE; MIDDLE AGED; NUTRITIONAL STATUS; QUESTIONNAIRES; SOCIAL SUPPORT; YOUNG ADULT; ZAMBIA;

EID: 79956328941     PISSN: 09540121     EISSN: 13600451     Source Type: Journal    
DOI: 10.1080/09540121.2010.532535     Document Type: Article

References (30)

1. Arrehag, L., de Vylder, S., Durevall, D., &Sjöblom, M. (2006). The impact of HIV/AIDS on livelihoods, poverty and the economy of Malawi. Sida Studies No. 18. Stockholm: Swedish International Development Cooperation Agency.
2. Barnett, T., &Blaikie, P. (1992). AIDS in Africa - its present and future impact. London: Belhaven Press.
3. Baylies, C. (2002). The impact of AIDS on rural households in Africa. Development and Change, 33(4), 611-632.
4. Byron, E., Gillespie, S., &Nangami, M. (2006). Integrating nutrition security with treatment of people living with HIV: Lessons being learned in Kenya. Washington, DC: IFPRI/RENEWAL.
5. Central Statistical Office [CSO], Ministry of Health [MOH], Tropical Disease Research Centre [TDRC], University of Zambia, Macro International Inc. 2009. Zambia demographic and health survey, 2007. Calverton, MD: CSO and Macro International Inc.
6. Edstrom, J., &Samuels, F. (2007). HIV, nutrition, food and livelihoods in Sub-Saharan Africa: Evidence, debates and reflections for guidance. Report prepared for DFID. Brighton: Institute of Development Studies.
7. FANTA. (2004). Food and nutrition implications of antiretroviral therapy in resource poor settings. (Technical Note No. 7). Washington, DC: Food and Nutrition Technical Assistance Project, Academy for Educational Development.
8. FANTA. (2007). Household food insecurity access scale (HFIAS) for measurement of food access: Indicator guide. VERSION 3. Washington, DC: Food and Nutrition Technical Assistance Project, Academy for Educational Development.
9. Friis, H. (2006). Micronutrient interventions and HIV infection: A review of current evidence. Tropical Medicine and International Health, 11(12), 1-9.
10. Gillespie, S., &Haddad, L. (2002). Food security as a response to AIDS, in AIDS and food security: Essays by Peter Piot;Per Pinstrup- Andersen;Stuart Gillespie;Lawrence Haddad. Washington, DC: IFPRI.
11. Gillespie, S., &Kadiyala, S. (2005). 'Chapter one' in HIV/ AIDS and food and nutrition security: From evidence to action. IFPRI Food Policy Review. Washington, DC:International Food Policy Research Institute.
12. Jayne, T.S., Villarreal, M., Pingali, P., &Hemrich, G. (2004, March). Interactions between the agricultural sector and the HIV/AIDS pandemic: Implications for agricultural policy. (ESA Working Paper No. 04-06). Rome: Agricultural and Development Economics Division, FAO.
13. Marsh, D.R., Pachon, H., &Schroeder, D.G. (2002). Supplement: The positive deviance approach to improve health outcomes: Experience and evidence from the field. Food and Nutrition Bulletin, 23(4), 3-135.
14. Mather, D., Donovan, D., Jayne, T.,Weber,M., Mazhangara, E., Bailey, L.,... Mghenyin, E. (2005). A cross-country analysis of household responses to adult mortality in rural sub Saharan Africa: Implications for HIV/AIDS mitigation and rural development policies. MSU International Development. (Working Paper No. 82). East Lansing: Michigan State University.
15. Mills, E.J., Nachega, J.B., Buchan, I., Orbinski, J., Attaran, A., Singh, S.,... Bangsberg, D.R. (2006). Adherence to antiretroviral therapy in sub-Saharan Africa and North America: A meta-analysis. Jama, 296(6), 679-690. (Pubitemid 44200639)
16. Pascale, R., Sternin, J., &Sternin, M. (2010). The power of positive deviance: Howunlikely innovators solve the world's toughest problems. Boston, MA: Harvard Business Press.
17. Paton, N.I., Sangeetha, S., Earnest, A., &Bellamy, R. (2006). The impact of malnutrition on survival and the CD4 cell response in HIV-infected patients starting antiretroviral therapy. HIV Medicine, 7, 323-330. (Pubitemid 43805693)
18. Pinault, D. (2007). Lessons from Care's Classe Intambwe Model addressing the longer term food and livelihood security of PLWAS and those at risk, CARE International in Rwanda. Retrieved from . uk/pppg/poverty-and-inequality/Events/ 2007-Food-HIV-AIDS/Presentations/5.%20Pinault%20presentation.pdf
19. Piwoz, E. (2004). Nutrition and HIV/AIDS: Evidence, gaps, and priority actions. Washington, DC: USA Agency for International Development (USAID).
20. Piwoz, E.G., &Preble, E.A. (2000). HIV/AIDS and nutrition: A reviewof the literature and recommendations for nutritional care and support in Sub-Saharan Africa. Washington, DC: SARA Project.
21. Rugelama, G. (2000). Coping or struggling? A journey into the impact of HIV/AIDS in Southern Africa. Reviewof African Political Economy, 86, 537-545.
22. Russell, S., Seeley, J., Ezati, E., Wamai, N., Were, W., &Bunnell, R. (2007). Coming back from the dead: Living with HIV as a chronic condition in rural Africa. Health Policy and Planning, 22, 344-347. (Pubitemid 47283668)
23. Sadler, K., Bahwere, P., Guerrero, S., &Collins, S. (2006). Community-based therapeutic care in HIV-affected populations. Transactions of the Royal Society of Tropical Medicine and Hygiene, 296, 1-4.
24. Samuels, F., Drinkwater, M., &McEwan, M. (2006). Understanding HIV/AIDS and livelihoods: The contribution of longitudinal data and cluster analysis, (ODI Briefing Paper 8). Retrieved from . org.uk/resources/download/ 398.pdf
25. Samuels, F., &Simon, S. (2006). Food, nutrition and HIV: What next? ODI briefing Paper 7. Retrieved from http://www.odi.org.uk/publications/ briefing/bp-aug06-hiv-nutrition.pdf
26. Scrimshaw, N., &SanGiovanni, J.P. (1997). Synergies of nutrition, infection and immunity: An overview. American Journal of Clinical Nutrition, 66, 464S-477S.
27. Slater, R., &Wiggins, S. (2005). Responding to HIV/AIDS in agriculture and related activities. ODI NRP. Retrieved from http://www.odi.org. uk/nrp/98.pdf
28. TANGO International. (2003). HIV/AIDS and vulnerability: An overviewof micro, meso, and macro level implications. Johannesburg, South Africa. Technical consultation on measuring vulnerability in the light of the HIV/AIDS pandemic. Retrieved from http://www.sarpn.org.za/documents/d0000600/index.php
29. UNAIDS. (2009). AIDS epidemic update: November 2009. Geneva: UNAIDS.
30. WHO. (2008). Towards universal access: Scaling up priority HIV/AIDS interventions in the health sector Progress Report 2008. Geneva: WHO.