Sorption Isotherms of Barnyard Millet Grain and Kernel

Food and Bioprocess Technology

Volumn 4, Issue 5, 2011, Pages 788-796

  Singh, K P ^a   Mishra, H N ^b   Saha, Supradip ^a  

^a VPKAS   (India)

^b INDIAN INSTITUTE OF TECHNOLOGY   (India)

Author keywords

Barnyard millet; Equilibrium moisture content; Isosteric heat; Monolayer moisture; Sorption isotherm; Water activity

Indexed keywords

BARNYARD MILLET; EQUILIBRIUM MOISTURE CONTENT; ISOSTERIC HEATS; SORPTION ISOTHERM; WATER ACTIVITY;

ADSORPTION; ADSORPTION ISOTHERMS; DESORPTION; GRAIN (AGRICULTURAL PRODUCT); MOISTURE DETERMINATION; MONOLAYERS;

MOISTURE;

ECHINOCHLOA; ECHINOCHLOA FRUMENTACEA;

EID: 79956267714     PISSN: 19355130     EISSN: 19355149     Source Type: Journal    
DOI: 10.1007/s11947-009-0195-x     Document Type: Article

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