N-acetyltransferase 2 genetic polymorphisms and risk of colorectal cancer

World Journal of Gastroenterology

Volumn 17, Issue 6, 2011, Pages 760-765

  da Silva, Tiago Donizetti ^a   Felipe, Aledson Vitor ^a   de Lima, Jacqueline Miranda ^a   Oshima, Celina Tizuko Fujiyama ^a   Forones, Nora Manoukian ^a  

^a FEDERAL UNIVERSITY OF SÃO PAULO   (Brazil)

Author keywords

Colorectal cancer; N acetyltransferase 2; Polymorphism

Indexed keywords

ACYLTRANSFERASE; GENOMIC DNA;

ACETYLATION; ADULT; ALLELE; ARTICLE; CANCER RISK; CANCER STAGING; CASE CONTROL STUDY; CIGARETTE SMOKING; CLINICAL ASSESSMENT; COLORECTAL CANCER; CONTROLLED STUDY; DNA EXTRACTION; FEMALE; FOOD INTAKE; GENETIC ANALYSIS; GENETIC POLYMORPHISM; GENOTYPE; HUMAN; MAJOR CLINICAL STUDY; MALE; MEAT; POLYMERASE CHAIN REACTION; RESTRICTION FRAGMENT LENGTH POLYMORPHISM; RISK ASSESSMENT; TUMOR LOCALIZATION;

EID: 79955928911     PISSN: 10079327     EISSN: None     Source Type: Journal    
DOI: 10.3748/wjg.v17.i6.760     Document Type: Article

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