Emended description of Yersinia massiliensis

International Journal of Systematic and Evolutionary Microbiology

Volumn 61, Issue 5, 2011, Pages 1094-1097

  Souza, Roberto A ^a   Falcão, Deise P ^b   Falcão, Juliana P ^a  

^a UNIVERSITY OF SÃO PAULO   (Brazil)

^b SÃO PAULO STATE UNIVERSITY UNESP   (Brazil)

Author keywords

[No Author keywords available]

Indexed keywords

RNA 16S;

ARTICLE; BACTERIAL GENE; BACTERIAL STRAIN; BIODIVERSITY; ENTEROBACTERIACEAE; GENE LOCUS; GENE SEQUENCE; GENUS; GYRB GENE; HSP60 GENE; NONHUMAN; NUCLEOTIDE SEQUENCE; PHENOTYPE; PRIORITY JOURNAL; RPOB GENE; SODA GENE; YERSINIA MASSILIENSIS;

ANIMALS; CATTLE; DNA, BACTERIAL; FATTY ACIDS; LETTUCE; MILK; MOLECULAR SEQUENCE DATA; PHYLOGENY; RNA, RIBOSOMAL, 16S; WATER MICROBIOLOGY; YERSINIA;

BACTERIA (MICROORGANISMS); ENTEROBACTERIACEAE; YERSINIA;

EID: 79955877462     PISSN: 14665026     EISSN: None     Source Type: Journal    
DOI: 10.1099/ijs.0.021840-0     Document Type: Article

References (18)

1. Bockemühl, J. &Wong, J. D. (2003). Yersinia. In Manual of Clinical Microbiology, 8th edn, pp. 672-683. Edited by P. R. Murray, E. J. Baron, J. H. Jorgensen, M. A. Pfaller &R. H. Yolken. Washington, DC: American Society for Microbiology.
2. Bottone, E. J., Bercovieri, H. & Mollaret, H. H. (2005). Genus XLI. Yersinia Van Loghem 1944, 15AL. In Bergey's Manual of Systematic Bacteriology, 2nd edn, vol. 2, pp. 838-848. Edited by D. J. Brenner, N. R. Krieg, J. T. Staley & G. M. Garrity. New York: Springer.
3. Dempsey, A. M. & Kitting, C. L. (1987). Characteristics of bacteria isolated from Penaeid shrimp. Crustaceana 52, 90-94. doi:10.1163/ 156854087X00105.
4. Ewing, W. H., Ross, A. J., Brenner, D. J. & Fanning, G. R. (1978). Yersinia ruckeri sp. nov., the Redmouth (RM) Bacterium. Int J Syst Bacteriol 28, 37-44. doi:10.1099/00207713-28-1-37
5. Farmer, J. J., III, Davis, B. R., Hickman-Brenner, F. W., McWhorter, A., Huntley-Carter, G. P., Asbury, M. A., Riddle, C., Wathen-Grady, H. G., Elias, C. & other authors (1985). Biochemical identification of new species and biogroups of nterobacteriaceae isolated from clinical specimens. J Clin Microbiol 21, 46-76.
6. Farmer, J. J., III, Carter, G. P., Miller, V. L., Falkow, S. & Wachsmuth, I. K. (1992). Pyrazinamidase, CR-MOX agar, salicin fermentationesculin hydrolysis, and D-xylose fermentation for identifying pathogenic serotypes of Yersinia enterocolitica. J Clin Microbiol 30, 2589-2594.
7. Hurst, M. R. H., Becher, S. A., Young, S. D., Nelson, T. L. & Glare, T. R. (2011). Yersinia entomophaga sp. nov., isolated from the New Zealand grass grub Costelytra zealandica. Int J Syst Evol Microbiol 61, 844-849. doi:10.1099/ijs.0.024406-0.
8. Kandolo, K. & Wauters, G. (1985). Pyrazinamidase activity in Yersinia enterocolitica and related organisms. J Clin Microbiol 21, 980-982.
9. Kotetishvili, M., Kreger, A., Wauters, G., Morris, J. G., Jr, Sulakvelidze, A. & Stine, O. C. (2005). Multilocus sequence typing for studying genetic relationships among Yersinia species. J Clin Microbiol 43, 2674-2684. doi:10.1128/JCM.43.6.2674-2684.2005.
10. MacFaddin, J. F. (2000). Individual biochemical tests. In Biochemical Tests for Identification of Medical Bacteria, 3rd edn, pp. 3-453. Edited by L. McGrew. Philadelphia, PA: Lippincott Williams & Wilkins.
11. Merhej, V., Adé kambi, T., Pagnier, I., Raoult, D. & Drancourt, M. (2008). Yersinia massiliensis sp. nov., isolated from fresh water. Int J Syst Evol Microbiol 58, 779-784. doi:10.1099/ijs.0.65219-0.
12. Nicolle, P., Mollaret, H. H. & Brault, J. (1976). [New results on the phage typing of Yersinia enterocolitica, concerning more of 4000 strains of various origins (author's translation)]. Rev Epidemiol Sante Publique 24, 479-496.
13. Souza, R. A., Pitondo-Silva, A., Falcão, D. P. & Falcão, J. P. (2010). Evaluation of four molecular typing methodologies as tools for determining taxonomy relations and for identifying species among Yersinia isolates. J Microbiol Methods 82, 141-150. doi:10.1016/ j.mimet.2010.05.005.
14. Sprague, L. D. & Neubauer, H. (2005). Yersinia aleksiciae sp. nov. Int J Syst Evol Microbiol 55, 831-835. doi:10.1099/ijs.0.63220-0.
15. Sprague, L. D., Scholz, H. C., Amann, S., Busse, H.-J. & Neubauer, H. (2008). Yersinia similis sp. nov. Int J Syst Evol Microbiol 58, 952-958. doi:10.1099/ijs.0.65417-0.
16. US Food and Drug Administration (2010). BAM Media M105: mucate broth. Accessed 24 March 2010. http://www.fda.gov/Food/Science Research/LaboratoryMethods/BacteriologicalAnalyticalManualBAM/ UCM064081
17. Wanger, A. (2007). Yersinia. In Manual of Clinical Microbiology, 9th edn, vol. 1, pp. 688-697. Edited by P. R. Murray, E. J. Baron, J. H. Jorgensen, M. L. Landry & M. A. Pfaller. Washington, DC: American Society for Microbiology.
18. Wauters, G., Aleksić, S., Charlier, J. & Schulze, G. (1991). Somatic and flagellar antigens of Yersinia enterocolitica and related species. Contrib Microbiol Immunol 12, 239-243.