Effects of genetically modified starch metabolism in potato plants on photosynthate fluxes into the rhizosphere and on microbial degraders of root exudates

FEMS Microbiology Ecology

Volumn 76, Issue 3, 2011, Pages 564-575

  Gschwendtner, Silvia ^a   Esperschütz, Jürgen ^b   Buegger, Franz ^a   Reichmann, Michael ^c   Müller, Martin ^c   Munch, Jean Charles ^b   Schloter, Michael ^a  

^a INSTITUTE OF EPIDEMIOLOGY   (Germany)

^b TECHNICAL UNIVERSITY OF MUNICH   (Germany)

^c Institute for Crop Science and Plant Breeding   (Germany)

Author keywords

13C labelling; Carbon partitioning; Genetically modified potato plants; Microbial biomass; Phospholipid fatty acid analysis; Rhizosphere

Indexed keywords

AMYLOPECTIN; CARBON; FATTY ACID; PHOSPHOLIPID;

BIOMASS; CARBON; CULTIVAR; EXUDATION; FATTY ACID; GENETIC ENGINEERING; GENETICALLY MODIFIED ORGANISM; MICROBIAL COMMUNITY; PHOTOSYNTHETICALLY ACTIVE RADIATION; POTATO; RHIZOSPHERE; SOIL MICROORGANISM;

ARTICLE; BACTERIUM; BIOMASS; CARBOHYDRATE METABOLISM; CHEMISTRY; CROP; GENETICS; GROWTH, DEVELOPMENT AND AGING; METABOLISM; MICROBIOLOGY; PLANT EXUDATE; PLANT ROOT; POTATO; RHIZOSPHERE; SOIL; TRANSGENIC PLANT;

AMYLOPECTIN; BACTERIA; BIOMASS; CARBOHYDRATE METABOLISM; CARBON; CARBON ISOTOPES; CROPS, AGRICULTURAL; FATTY ACIDS; PHOSPHOLIPIDS; PLANT EXUDATES; PLANT ROOTS; PLANTS, GENETICALLY MODIFIED; RHIZOSPHERE; SOIL; SOIL MICROBIOLOGY; SOLANUM TUBEROSUM;

SOLANUM TUBEROSUM;

EID: 79955643647     PISSN: 01686496     EISSN: 15746941     Source Type: Journal    
DOI: 10.1111/j.1574-6941.2011.01073.x     Document Type: Article

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