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Volumn 4, Issue , 2011, Pages 1783-1790

Effect of absorption enthalpy on temperature-swing CO2 separation process performance

Author keywords

Enthalpy of absorption; MEA; TSA systems

Indexed keywords

CARBON DIOXIDE; ENTHALPY; ETHANOLAMINES; GREENHOUSE GASES;

EID: 79955439328     PISSN: 18766102     EISSN: None     Source Type: Conference Proceeding    
DOI: 10.1016/j.egypro.2011.02.054     Document Type: Conference Paper
Times cited : (18)

References (13)
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  • 6
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    • 2 capture by wet chemical absorption: The misguided focus on low heat of absorption solvents
    • 2 capture by wet chemical absorption: The misguided focus on low heat of absorption solvents Int. J. GHG Control. 2010;4:36-43.
    • (2010) Int. J. GHG Control , vol.4 , pp. 36-43
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  • 8
    • 0037207625 scopus 로고    scopus 로고
    • The theory and practice of energy saving in the chemical industry: Some methods for reducing thermodynamic irreversibility in chemical technology processes
    • DOI 10.1016/S0360-5442(02)00107-X, PII S036054420200107X
    • Leites I. L., Sama D. A., Lior N.. The theory and practice of energy saving in the chemical industry: some methods for reducing thermodynamic irreversibility in chemical technology processes Energy. 2003;28:55-97. (Pubitemid 35404968) (Pubitemid 35404968)
    • (2003) Energy , vol.28 , Issue.1 , pp. 55-97
    • Leites, I.L.1    Sama, D.A.2    Lior, N.3
  • 13
    • 0031235865 scopus 로고    scopus 로고
    • Heat capacity of aqueous monoethanolamine, diethanolamine, N-methyldiethanolamine, and N-methyldiethanolamine-based blends with carbon dioxide
    • Weiland R. H., Dingman J. C., Cronin D. Benjamin. Heat capacity of aqueous monoethanolamine, diethanolamine, Nmethyldiethanolamine, and N-methyldiethanolamine-based blends with carbon dioxide J. Chem. Eng. Data. 1997;42:1004- 1006. (Pubitemid 127626834) (Pubitemid 127626834)
    • (1997) Journal of Chemical and Engineering Data , vol.42 , Issue.5 , pp. 1004-1006
    • Weiland, R.H.1    Dingman, J.C.2    Cronin, D.B.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.