Odor and chemical emissions from dairy and swine facilities: Part 1 - Project overview and collection methods

ASABE - International Symposium on Air Quality and Waste Management for Agriculture 2010

Volumn , Issue , 2010, Pages 234-241

  Bereznicki, S D ^a   Heber, A J ^a   Jacko, R B ^b   Akdeniz, N ^c   Jacobson, L D ^c   Hetchler, B P ^c   Heathcote, K Y ^d   Hoff, S J ^d   Koziel, J A ^d   Cai, L ^d   Zhang, S ^d,f   Parker, D B ^e,g   Caraway, E A ^e  

^a PURDUE UNIVERSITY   (United States)

^b PURDUE UNIVERSITY   (United States)

^c UNIVERSITY OF MINNESOTA   (United States)

^d Iowa State University of Science and Technology   (United States)

^e WEST TEXAS A AND M UNIVERSITY   (United States)

^f FUDAN UNIVERSITY   (China)

^g U S MEAT ANIMAL RESEARCH CENTER   (United States)

Author keywords

Animal feeding operation; Chemical; Emission; Methods; Odor

Indexed keywords

AIR EMISSIONS; ANIMAL FEEDING OPERATIONS; CHEMICAL EMISSIONS; CHEMICAL LIBRARIES; CHEMICAL MEASUREMENTS; CHEMICAL SAMPLES; COLLECTION METHODS; DAIRY FARMS; EMISSION; EVALUATION METHOD; GAS-SAMPLING SYSTEMS; HEALTH IMPACT; INTERLABORATORY COMPARISON; IOWA STATE UNIVERSITY; METHODS; ODOR EMISSION; ODOR EMISSION RATE; PROJECT OBJECTIVES; PURDUE UNIVERSITY; QUALITY ASSURANCE PROTOCOLS; SORBENT TUBES; SWINE FACILITIES; UNIVERSITY OF MINNESOTA;

AGRICULTURE; AIR QUALITY; ANIMALS; FEEDING; LABORATORIES; ODOR CONTROL; QUALITY ASSURANCE; SORPTION;

WASTE MANAGEMENT;

EID: 79955137323     PISSN: None     EISSN: None     Source Type: Conference Proceeding    
DOI: None     Document Type: Conference Paper

References (13)

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