Proximate composition and fatty acid differences in hatchery-reared and wild Snake River sockeye salmon overwintering in nursery lakes

North American Journal of Fisheries Management

Volumn 30, Issue 2, 2010, Pages 530-537

  Powell, M S ^a   Hardy, R W ^a   Flagg, T A ^b   Kline, P A ^c  

^a UNIVERSITY OF IDAHO   (United States)

^b NORTHWEST FISHERIES SCIENCE CENTER   (United States)

^c IDAHO DEPARTMENT OF FISH AND GAME   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

FATTY ACID; HATCHERY; HATCHING; MATURATION; NURSERY GROUND; OVERWINTERING; REARING; REINTRODUCTION; SALMONID; SPAWNING; SURVIVAL; WILD POPULATION; ZOOPLANKTON;

IDAHO; REDFISH LAKE; SNAKE RIVER; UNITED STATES;

ONCORHYNCHUS; ONCORHYNCHUS NERKA;

EID: 79955080901     PISSN: 02755947     EISSN: 15488675     Source Type: Journal    
DOI: 10.1577/M09-002.1     Document Type: Article

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