SCOPUS 정보 검색 플랫폼

Journal of Radioanalytical and Nuclear Chemistry

Volumn 288, Issue 2, 2011, Pages 613-620

Instrumental neutron activation analysis for multi-elemental determination in Indian tea samples

(4) Lagad, Rupali A a Alamelu, D a Acharya, R a Aggarwal, Suresh K a

a BHABHA ATOMIC RESEARCH CENTRE (India)

Author keywords

INAA; Indian tea; Inter elemental correlation; Multi elemental profiling

Indexed keywords

ARSENIC; BARIUM; BROMIDE; CERIUM; CESIUM; CHROMIUM; COBALT; IRON; LANTHANUM; MANGANESE; NEODYMIUM; POTASSIUM; RUBIDIUM; SAMARIUM; SCANDIUM; SODIUM; THORIUM; YTTERBIUM; ZINC;

ACCURACY; ARTICLE; CALCULATION; CHEMICAL ANALYSIS; CONTROLLED STUDY; FERMENTATION; FOOD CONTAMINATION; GAMMA SPECTROMETRY; INDIA; NEUTRON ACTIVATION ANALYSIS; NONHUMAN; PLANT LEAF; POLLUTION; RELIABILITY; SHOOT; TEA;

EID: 79955056313 PISSN: 02365731 EISSN: None Source Type: Journal
DOI: 10.1007/s10967-010-0978-6 Document Type: Article

Times cited : (12)

References (24)

1
- 0032096658
- 10.1039/a708658j
- A Macros G Fischer SJ Rea Hill MA Fischer 1998 J Anal Atom Spectrom 13 521 525 10.1039/a708658j
- (1998) J Anal Atom Spectrom , vol.13 , pp. 521-525
- MacRos, A.¹ Fischer, G.² Rea Hill, S.J.³ Fischer, M.A.⁴

2
- 0034779975
- Differentiation of tea (Camellia sinensis) varieties and their geographical origin according to their metal content
- DOI 10.1021/jf0106143
- LF Pedro MJ Martin F Pablos AG Gonzalez 2001 J Agric Food Chem 49 4775 4779 10.1021/jf0106143 (Pubitemid 32988717)
- (2001) Journal of Agricultural and Food Chemistry , vol.49 , Issue.10 , pp. 4775-4779
- Fernandez-Caceres, P.L.¹ Martin, M.J.² Pablos, F.³ Gonzalez, A.G.⁴

3
- 26844489641
- Evaluation of heavy metals in Indian herbal teas
- DOI 10.1007/s00128-005-0738-4
- V Naithani P Kakkar 2005 Bull Environ Contam Toxicol 75 197 203 10.1007/s00128-005-0738-4 1:CAS:528:DC%2BD2MXotFWqsbw%3D (Pubitemid 41444844)
- (2005) Bulletin of Environmental Contamination and Toxicology , vol.75 , Issue.1 , pp. 197-203
- Naithani, V.¹ Kakkar, P.²

4
- 30944438452
- 10.1007/s10967-006-0015-y 1:CAS:528:DC%2BD28XksFGltA%3D%3D
- JH Zaidi I Fatima M Arif H Qureshi 2006 J Radioanal Nucl Chem 267 109 112 10.1007/s10967-006-0015-y 1:CAS:528:DC%2BD28XksFGltA%3D%3D
- (2006) J Radioanal Nucl Chem , vol.267 , pp. 109-112
- Zaidi, J.H.¹ Fatima, I.² Arif, M.³ Qureshi, H.⁴

5
- 0037181312
- Chemical profiling to differentiate geographic growing origins of coffee
- DOI 10.1021/jf011056v
- KA Anderson BW Smith 2002 J Agric Food Chem 50 2068 2075 10.1021/jf011056v 1:CAS:528:DC%2BD38XhtVKnsbw%3D (Pubitemid 34260012)
- (2002) Journal of Agricultural and Food Chemistry , vol.50 , Issue.7 , pp. 2068-2075
- Anderson, K.A.¹ Smith, B.W.²

6
- 59449083436
- 10.1007/s10967-008-0803-7 1:CAS:528:DC%2BD1MXjtFekug%3D%3D
- K Tanoi H Matsue H Iikura T Saito Y Hayashi Y Hamada H Nishiyama NI Kobayashi TM Nakanishi 2008 J Radioanal Nucl Chem 278 375 379 10.1007/s10967-008-0803-7 1:CAS:528:DC%2BD1MXjtFekug%3D%3D
- (2008) J Radioanal Nucl Chem , vol.278 , pp. 375-379
- Tanoi, K.¹ Matsue, H.² Iikura, H.³ Saito, T.⁴ Hayashi, Y.⁵ Hamada, Y.⁶ Nishiyama, H.⁷ Kobayashi, N.I.⁸ Nakanishi, T.M.⁹

7
- 1842480168
- 10.1007/s00128-004-0321-4 1:CAS:528:DC%2BD2cXjslCrsrc%3D
- H Narin O Colak M Turkoglu M Soylak M Dogan 2004 Bull Environm Contam Toxicol 72 844 849 10.1007/s00128-004-0321-4 1:CAS:528:DC%2BD2cXjslCrsrc%3D
- (2004) Bull Environm Contam Toxicol , vol.72 , pp. 844-849
- Narin, H.¹ Colak, O.² Turkoglu, M.³ Soylak, M.⁴ Dogan, M.⁵

8
- 0036190519
- Multi-element analysis of tea beverages by inductively coupled plasma atomic emission spectrometry
- DOI 10.1016/S0308-8146(01)00312-0, PII S0308814601003120
- PL Fernandez F Pablos MJ Martin AG Gonzalez 2002 Food Chem 76 483 489 10.1016/S0308-8146(01)00312-0 1:CAS:528:DC%2BD38XhtlSmsLw%3D (Pubitemid 34195438)
- (2002) Food Chemistry , vol.76 , Issue.4 , pp. 483-489
- Fernandez, P.L.¹ Pablos, F.² Martin, M.J.³ Gonzalez, A.G.⁴

9
- 33748889903
- Determination of trace elements in herbal tea products and their infusions consumed in Thailand
- DOI 10.1021/jf060571w
- S Nookabkaew N Rangkadilok J Satayavivad 2006 J Agric Food Chem 54 6939 6944 10.1021/jf060571w 1:CAS:528:DC%2BD28Xnsl2rt7Y%3D (Pubitemid 44426980)
- (2006) Journal of Agricultural and Food Chemistry , vol.54 , Issue.18 , pp. 6939-6944
- Nookabkaew, S.¹ Rangkadilok, N.² Satayavivad, J.³

10
- 54749105417
- 10.1007/s002170050291 1:CAS:528:DyaK1cXkslChu7c%3D
- M Xie A Von Bohlen R Klockenkamper X Jian 1998 Zeitschrift fur Lebensmittel-Untersuchung und -Forschung A 207 31 38 10.1007/s002170050291 1:CAS:528:DyaK1cXkslChu7c%3D
- (1998) Zeitschrift fur Lebensmittel-Untersuchung und -Forschung A , vol.207 , pp. 31-38
- Xie, M.¹ Von Bohlen, A.² Klockenkamper, R.³ Jian, X.⁴

11
- 0038077475
- The classification of tea according to region of origin using pattern recognition techniques and trace metal data
- DOI 10.1016/S0889-1575(02)00163-1
- A Moreda-Piñeiroa A Fisher SJ Hill 2003 J Food Compos Anal 16 195 211 10.1016/S0889-1575(02)00163-1 (Pubitemid 36526909)
- (2003) Journal of Food Composition and Analysis , vol.16 , Issue.2 , pp. 195-211
- Moreda-Pineiro, A.¹ Fisher, A.² Hill, S.J.³

12
- 77953020184
- 10.1007/s10967-010-0503-y
- T Fei D Li Z Fengquan L Junhua T Hua K Xiangzhong 2010 J Radioanl Nucl Chem 284 507 511 10.1007/s10967-010-0503-y
- (2010) J Radioanl Nucl Chem , vol.284 , pp. 507-511
- Fei, T.¹ Li, D.² Fengquan, Z.³ Junhua, L.⁴ Hua, T.⁵ Xiangzhong, K.⁶

13
- 33846651588
- Analysis of some Indian medicinal herbs by INAA
- DOI 10.1007/s10967-007-0316-9
- AN Garg A Kumar AGC Nair AVR Reddy 2007 J Radioanl Nucl Chem 271 611 619 10.1007/s10967-007-0316-9 1:CAS:528:DC%2BD2sXht1WmsLw%3D (Pubitemid 46195063)
- (2007) Journal of Radioanalytical and Nuclear Chemistry , vol.271 , Issue.3 , pp. 611-619
- Garg, A.N.¹ Kumar, A.² Nair, A.G.C.³ Reddy, A.V.R.⁴

14
- 1642403552
- 10.1524/ract.92.2.111.27466 1:CAS:528:DC%2BD2cXjs1yisLg%3D
- EAA El-Shazly ShF Abo Zahra FH El-Sweify GD Kanias 2004 Radiochim Acta 92 111 117 10.1524/ract.92.2.111.27466 1:CAS:528:DC%2BD2cXjs1yisLg%3D
- (2004) Radiochim Acta , vol.92 , pp. 111-117
- El-Shazly, E.A.A.¹ Zahra Shf, A.² El-Sweify, F.H.³ Kanias, G.D.⁴

15
- 85004571339
- 10.2116/analsci.8.437 1:CAS:528:DyaK38XkvVansb0%3D
- S Suzuki S Hirai 1992 Anal Sci 8 437 441 10.2116/analsci.8.437 1:CAS:528:DyaK38XkvVansb0%3D
- (1992) Anal Sci , vol.8 , pp. 437-441
- Suzuki, S.¹ Hirai, S.²

16
- 34249973763
- 10.1007/BF02039970
- F De Corte A Simonits 1989 J Radioanal Nucl Chem 133 43 130 10.1007/BF02039970
- (1989) J Radioanal Nucl Chem , vol.133 , pp. 43-130
- De Corte, F.¹ Simonits, A.²

17
- 0004078379
- IAEA TECDOC-854 IAEA, Vienna
- IAEA TECDOC-854 (1995) Survey of reference materials. IAEA, Vienna
- (1995) Survey of Reference Materials

18
- 0043235653
- Effect of rare earth elements on peroxidase activity in tea shoots
- DOI 10.1002/jsfa.1507
- D Wang C Wang Z Wei H Qi G Zhao 2003 J Sci Food Agric 83 1109 1113 10.1002/jsfa.1507 1:CAS:528:DC%2BD3sXmsFymsrY%3D (Pubitemid 36996590)
- (2003) Journal of the Science of Food and Agriculture , vol.83 , Issue.11 , pp. 1109-1113
- Wang, D.¹ Wang, C.² Wei, Z.³ Qi, H.⁴ Zhao, G.⁵

19
- 77956336199
- 10.1016/S1002-0721(09)60170-8
- N Penngbo G Chunmei Z Yanming G Kangkang 2010 J Rare Earths 28 636 640 10.1016/S1002-0721(09)60170-8
- (2010) J Rare Earths , vol.28 , pp. 636-640
- Penngbo, N.¹ Chunmei, G.² Yanming, Z.³ Kangkang, G.⁴

20
- 0027361797
- Determination of trace elements in drinking tea by various analytical techniques
- DOI 10.1007/BF02102712
- CF Wang CH Ke JY Yang 1993 J Radioanl Nucl Chem 173 195 203 10.1007/BF02102712 1:CAS:528:DyaK3sXms12ms70%3D (Pubitemid 23334207)
- (1993) Journal of Radioanalytical and Nuclear Chemistry , vol.173 , Issue.1 , pp. 195-203
- Wang, C.-F.¹ Ke, C.-H.² Yang, J.-Y.³

21
- 76649097031
- 1:CAS:528:DC%2BC3cXitVaht7s%3D
- E Chajduk 2009 Chem Anal (Warsaw) 54 841 855 1:CAS:528: DC%2BC3cXitVaht7s%3D
- (2009) Chem Anal (Warsaw) , vol.54 , pp. 841-855
- Chajduk, E.¹

22
- 0000437382
- 10.1039/an9952000413 1:CAS:528:DyaK2MXjvFert7c%3D
- K Lamble SJ Hill 1995 Analyst 120 413 417 10.1039/an9952000413 1:CAS:528:DyaK2MXjvFert7c%3D
- (1995) Analyst , vol.120 , pp. 413-417
- Lamble, K.¹ Hill, S.J.²

23
- 4444263002
- Availability of essential elements in Indian and US tea brands
- DOI 10.1016/j.foodchem.2004.03.003, PII S0308814604002316
- A Kumar AGC Nair AVR Reddy AN Garg 2005 Food Chem 89 441 448 10.1016/j.foodchem.2004.03.003 1:CAS:528:DC%2BD2cXnsVGitLY%3D (Pubitemid 39195117)
- (2005) Food Chemistry , vol.89 , Issue.3 , pp. 441-448
- Kumar, A.¹ Nair, A.G.C.² Reddy, A.V.R.³ Garg, A.N.⁴

24
- 40249088305
- Heavy metal content of black teas from south India
- DOI 10.1016/j.foodcont.2007.07.012, PII S0956713507001570
- S Seenivasan N Manikandan NN Muraleedharan R Selvasundaram 2008 Food Control 19 746 749 10.1016/j.foodcont.2007.07.012 1:CAS:528:DC%2BD1cXjsVSiu7Y%3D (Pubitemid 351331143)
- (2008) Food Control , vol.19 , Issue.8 , pp. 746-749
- Seenivasan, S.¹ Manikandan, N.² Muraleedharan, N.N.³ Selvasundaram, R.⁴

* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.