Gold-catalyzed reactions of 2-c-branched carbohydrates: Mild glycosidations and selective anomerizations

European Journal of Organic Chemistry

Volumn , Issue 13, 2011, Pages 2426-2430

  Vidadala, Srinivasa Rao ^a   Pimpalpalle, Tukaram M ^b   Linker, Torsten ^b   Hotha, Srinivas ^c  

^a NATIONAL CHEMICAL LABORATORY   (India)

^b UNIVERSITY OF POTSDAM   (Germany)

^c INDIAN INSTITUTE OF SCIENCE EDUCATION AND RESEARCH   (India)

Author keywords

Anomerization; Carbohydrates; Glycosidation; Gold; Synthetic methods

Indexed keywords

EID: 79954597889     PISSN: 1434193X     EISSN: 10990690     Source Type: Journal    
DOI: 10.1002/ejoc.201100134     Document Type: Article

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