Microbial metabolism of α-mangostin isolated from Garcinia mangostana L.

Phytochemistry

Volumn 72, Issue 8, 2011, Pages 730-734

  Arunrattiyakorn, Panarat ^a   Suksamrarn, Sunit ^a   Suwannasai, Nuttika ^a   Kanzaki, Hiroshi ^b  

^a SRINAKHARINWIROT UNIVERSITY   (Thailand)

^b OKAYAMA UNIVERSITY   (Japan)

Author keywords

Mangostin; Anti mycobacterial activity; Microbial metabolism; Sulfation

Indexed keywords

ANTIINFECTIVE AGENT; MANGOSTIN; XANTHONE DERIVATIVE;

ARTICLE; CHEMICAL STRUCTURE; CHEMISTRY; GARCINIA MANGOSTANA; ISOLATION AND PURIFICATION; METABOLISM; MICROBIOLOGICAL EXAMINATION; STEREOISOMERISM;

ANTI-BACTERIAL AGENTS; GARCINIA MANGOSTANA; MICROBIAL SENSITIVITY TESTS; MOLECULAR STRUCTURE; STEREOISOMERISM; XANTHONES;

COLLETOTRICHUM; FUNGI; GARCINIA MANGOSTANA; GLOMERELLA CINGULATA; MYCOBACTERIUM TUBERCULOSIS; NEOSARTORYA; NEOSARTORYA SPATHULATA;

EID: 79954597523     PISSN: 00319422     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.phytochem.2011.02.007     Document Type: Article

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