-
1
-
-
79953837690
-
-
AGRA.
-
AGRA. www.fiesa.it/informazioni2007/spesa-famiglia. html.
-
-
-
-
2
-
-
79953873046
-
-
September
-
Anfossi F. September 2004. www.floria-publicationscom/ la-pagina-italiana/carovita.htm.
-
(2004)
-
-
Anfossi, F.1
-
3
-
-
35348952594
-
Is price a barrier to eating more fruits and vegetables for low-income families?
-
Cassady D., Jetter K.M. and Culp J. 2007. Is price a barrier to eating more fruits and vegetables for low-income families? J. Am. Diet. Assoc. 107: 1909.
-
(2007)
J. Am. Diet. Assoc.
, vol.107
, pp. 1909
-
-
Cassady, D.1
Jetter, K.M.2
Culp, J.3
-
4
-
-
79953890735
-
-
CIA Italian Agriculture Confederation
-
CIA, Italian Agriculture Confederation, 2003.www.repubblica. it/2003/j/sezioni/economia/prezzi3/prezzi3/ prezzi3.html.
-
(2003)
-
-
-
5
-
-
79953865692
-
-
28 December
-
Cillis L. 28 December 2005. www.repubblica.it/2005/K/ sezioni/economia/prezzi13/nuovasta/nuovasta.html.
-
(2005)
-
-
Cillis, L.1
-
6
-
-
34548157476
-
Income, food prices, and participation of fruit and vegetables in the diet
-
Claro R.M., Carmo H.C., Machado F.M. and Monteiro C.A. 2007. Income, food prices, and participation of fruit and vegetables in the diet. Rev. Saude Publica 41: 557.
-
(2007)
Rev. Saude Publica
, vol.41
, pp. 557
-
-
Claro, R.M.1
Carmo, H.C.2
Machado, F.M.3
Monteiro, C.A.4
-
7
-
-
1542380480
-
Energy- dense diets are associated with lower diet costs: A community study of French adults
-
Darmon N., Briend A. and Drewnowski A. 2004. Energy- dense diets are associated with lower diet costs: A community study of French adults. Public Health Nutr. 7: 21.
-
(2004)
Public Health Nutr.
, vol.7
, pp. 21
-
-
Darmon, N.1
Briend, A.2
Drewnowski, A.3
-
8
-
-
33645816505
-
Impact of a cost constraint on nutritionally adequate food choices for French women: An analysis by linear programming
-
Darmon N., Ferguson E.L. and Briend A. 2006. Impact of a cost constraint on nutritionally adequate food choices for French women: An analysis by linear programming. J. Nutr. Educ. Behav. 38: 82.
-
(2006)
J. Nutr. Educ. Behav
, vol.38
, pp. 82
-
-
Darmon, N.1
Ferguson, E.L.2
Briend, A.3
-
9
-
-
23844432659
-
The economics of obesity: Dietary energy density and energy cost
-
Drewnowski A. and Darmon N. 2005a. The economics of obesity: Dietary energy density and energy cost. Am. J. Clin. Nutr. 82 (1 Suppl.): 265S.
-
(2005)
Am. J. Clin. Nutr
, vol.82
, Issue.1 SUPPL.
-
-
Drewnowski, A.1
Darmon, N.2
-
10
-
-
16244422678
-
Food choices and diet costs: Economic analysis
-
Drewnowski A. and Darmon N. 2005b. Food choices and diet costs: Economic analysis. J. Nutr. 135: 900.
-
(2005)
J. Nutr
, vol.135
, pp. 900
-
-
Drewnowski, A.1
Darmon, N.2
-
11
-
-
0344543291
-
Replacing fats and sweets with vegetables and fruits-a question of cost
-
Drewnowski A., Darmon N. and Briend A. 2004. Replacing fats and sweets with vegetables and fruits-a question of cost. Am. J. Public Health 94: 1555.
-
(2004)
Am. J. Public Health
, vol.94
, pp. 1555
-
-
Drewnowski, A.1
Darmon, N.2
Briend, A.3
-
12
-
-
34248587174
-
Low-energy-density diets are associated with higher diet quality and higher diet costs in French adults
-
Drewnowski A., Monsivais P., Maillot M. and Darmon N. 2007. Low-energy-density diets are associated with higher diet quality and higher diet costs in French adults. J. Am. Diet. Assoc. 107: 1028.
-
(2007)
J. Am. Diet. Assoc.
, vol.107
, pp. 1028
-
-
Drewnowski, A.1
Monsivais, P.2
Maillot, M.3
Darmon, N.4
-
13
-
-
0035003554
-
Diet and socioeconomic position: Does the use of different indicators matter? Int
-
Galobardes B., Morabia A. and Bernstein M.S. 2001. Diet and socioeconomic position: Does the use of different indicators matter? Int. J. Epidemiol. 30: 334.
-
(2001)
J. Epidemiol
, vol.30
, pp. 334
-
-
Galobardes, B.1
Morabia, A.2
Bernstein, M.S.3
-
14
-
-
0033799476
-
A systematic review of socio-economic differences in food habits in Europe: Consumption of fruit and vegetables
-
Irala-Estévez J.D., Groth M., Johansson L., Oltersdorf U., Prättälä R.and Martínez-González M.A. 2000. A systematic review of socio-economic differences in food habits in Europe: Consumption of fruit and vegetables. Eur. J. Clin. Nutr. 54: 706.
-
(2000)
Eur. J. Clin. Nutr
, vol.54
, pp. 706
-
-
Irala-Estévez, J.D.1
Groth, M.2
Johansson, L.3
Oltersdorf, U.4
Prättälä, R.5
Martínez-González, M.A.6
-
15
-
-
79953879586
-
-
IST AT-National Institute of Statistics- Family and society-Families' consumptions. 28 July 2006.
-
IST AT-National Institute of Statistics- Family and society-Families' consumptions. 2005, 28 July 2006. www.istat.it/salastampa/comunicati/non- calendario/ 20070705-00/testointegrale.pdf.
-
(2005)
-
-
-
16
-
-
34548790688
-
Low energy density and high nutritional quality are each associated with higher diet costs in French adults
-
Maillot M., Darmon N., Vieux F. and Drewnowski A. 2007. Low energy density and high nutritional quality are each associated with higher diet costs in French adults. Am. J. Clin. Nutr. 86: 690.
-
(2007)
Am. J. Clin. Nutr
, vol.86
, pp. 690
-
-
Maillot, M.1
Darmon, N.2
Vieux, F.3
Drewnowski, A.4
-
17
-
-
33846811719
-
The price of healthy eating: Cost and nutrient value of selected regular and healthier supermarket foods in New Zealand. N
-
Ni Mhurchu C. and Ogra S. 2007. The price of healthy eating: Cost and nutrient value of selected regular and healthier supermarket foods in New Zealand. N. Z. Med. J. 120 (1248): U2388.
-
(2007)
Z. Med. J
, vol.120
, Issue.1248
-
-
Ni Mhurchu, C.1
Ogra, S.2
-
18
-
-
85047696635
-
Ten-year trends of dietary intake in a middle-aged French population: Relationship with educational level
-
Perrin A.E., Simon C., Hedelin G., Arveiler D., Schaffer P. and Schlienger J.L. 2002. Ten-year trends of dietary intake in a middle-aged French population: Relationship with educational level. Eur. J. Clin. Nutr. 56: 393.
-
(2002)
Eur. J. Clin. Nutr
, vol.56
, pp. 393
-
-
Perrin, A.E.1
Simon, C.2
Hedelin, G.3
Arveiler, D.4
Schaffer, P.5
Schlienger, J.L.6
-
19
-
-
79953869772
-
-
Piemonte Region Elaboration using IST AT data.
-
Piemonte Region Elaboration using IST AT data. www.regione. piemonte.it/agri/edu-aliment/cultura/dwd/atticonvegno. pdf.
-
-
-
-
20
-
-
0034949885
-
Food consumption patterns in Italy: The INN-CA Study 1994-1996
-
Turrini A., Saba A., Perrone D., Cialfa E. and D'Amicis A. 2001. Food consumption patterns in Italy: The INN-CA Study 1994-1996. Eur. J. Clin. Nutr. 55: 571.
-
(2001)
Eur. J. Clin. Nutr
, vol.55
, pp. 571
-
-
Turrini, A.1
Saba, A.2
Perrone, D.3
Cialfa, E.4
D'Amicis, A.5
-
21
-
-
79953838747
-
-
WHO. World Health Organization. Social Determinants of Health: The Solid Facts. 2nd Ed. Geneva
-
WHO. World Health Organization. 2003, Social Determinants of Health: The Solid Facts. 2nd Ed. Geneva.
-
(2003)
-
-
|