Antidiabetic potential of Lantana aculeata root extract in alloxan-induced diabetic rats

International Journal of Phytomedicine

Volumn 2, Issue 3, 2010, Pages 299-303

  Kumar, K Vinoth ^a   Sharief, S Dawood ^b   Rajkumar, R ^b   Ilango, B ^c   Sukumar, E ^d  

^a Lawspet   (India)

^b THE NEW COLLEGE   (India)

^c UNIVERSITY OF COLORADO SCHOOL OF MEDICINE   (United States)

^d HIGHER COLLEGE OF TECHNOLOGY   (Oman)

Author keywords

Antidiabetic activity; Lantana aculeata roots; Oleanolic acid

Indexed keywords

ALLOXAN; ANTIDIABETIC AGENT; CHOLESTEROL; GLICLAZIDE; GLUCOSE; GLYCOGEN; INSULIN; LANTANA ACULEATA EXTRACT; PLANT EXTRACT; TRIACYLGLYCEROL; UNCLASSIFIED DRUG;

ALLOXAN DIABETES MELLITUS; ANIMAL EXPERIMENT; ANIMAL MODEL; ANTIDIABETIC ACTIVITY; ARTICLE; CHOLESTEROL BLOOD LEVEL; CONCENTRATION RESPONSE; CONTROLLED STUDY; DRUG ACTIVITY; DRUG EFFICACY; GLUCOSE BLOOD LEVEL; INSULIN BLOOD LEVEL; LANTANA; LANTANA ACULEATA; MALE; NONHUMAN; PLANT ROOT; RAT; TREATMENT RESPONSE; TRIACYLGLYCEROL BLOOD LEVEL;

EID: 79953302587     PISSN: None     EISSN: 09750185     Source Type: Journal    
DOI: 10.5138/ijpm.2010.0975.0185.02042     Document Type: Article

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