Effects of chain length, chlorination degree, and structure on the octanol-water partition coefficients of polychlorinated n-alkanes

Environmental Science and Technology

Volumn 45, Issue 7, 2011, Pages 2842-2849

  Bettina, Hilger ^a,b   Hermann, Fromme ^b   Wolfgang, Völkel ^b   Mehmet, Coelhan ^a  

^a TECHNICAL UNIVERSITY OF MUNICH   (Germany)

^b Bavarian Health and Food Safety Authority   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

ALKANE CHAINS; CHLORINE CONTENT; CHLOROALKANES; OCTANOL-WATER PARTITION COEFFICIENT; POLYCHLORINATED N-ALKANES; REVERSED-PHASE HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY; SUBSTITUTION PATTERNS; TECHNICAL MIXTURES;

CHAIN LENGTH; CHLORINATION; CHLORINE; CHROMATOGRAPHY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;

PARAFFINS;

ALKANE DERIVATIVE; CHLORINE; OCTANOL; WATER;

ALCOHOL; ALKANE; CHLORINATION; CHLORINE; LIQUID CHROMATOGRAPHY; PARTITION COEFFICIENT;

ARTICLE; CHEMICAL STRUCTURE; CHLORINATION; PARTITION COEFFICIENT; REVERSED PHASE HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; SUBSTITUTION REACTION; SYNTHESIS;

ALKANES; CHEMICAL FRACTIONATION; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; HALOGENATION; HYDROCARBONS, CHLORINATED; MODELS, CHEMICAL; MOLECULAR STRUCTURE; OCTANOLS; PARAFFIN; WATER;

EID: 79953247231     PISSN: 0013936X     EISSN: 15205851     Source Type: Journal    
DOI: 10.1021/es103098b     Document Type: Article

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