Enhanced interfacial adhesion, mechanical, and thermal properties of natural flour-filled biodegradable polymer bio-composites

Journal of Thermal Analysis and Calorimetry

Volumn 104, Issue 1, 2011, Pages 331-338

  Kim, Hee Soo ^a,b   Lee, Byoung Ho ^b   Lee, Sena ^b   Kim, Hyun Joong ^b   Dorgan, John R ^c  

^a Woongjin Chemical Co Ltd   (South Korea)

^b Seoul National University   (South Korea)

^c Department of Geology and Geological Engineering   (United States)

Author keywords

Biocomposites; Biodegradable polymer; Heat deflection temperature (HDT); Mechanical properties; Natural flour; Viscoelastic properties

Indexed keywords

BIO-COMPOSITES; COMPATIBILIZING AGENTS; GRAFTED POLYPROPYLENE; HEAT DEFLECTION TEMPERATURE; INTERFACIAL ADHESIONS; NATURAL FLOUR; POLY (BUTYLENE SUCCINATE); POLY(LACTIC ACID); STORAGE MODULI; THERMAL PROPERTIES; TRIBLOCK COPOLYMERS; VISCOELASTIC PROPERTIES;

ADHESION; BIODEGRADABLE POLYMERS; BLOCK COPOLYMERS; BUTENES; ETHYLENE; FILLED POLYMERS; GRAFTING (CHEMICAL); LACTIC ACID; MALEIC ANHYDRIDE; STYRENE; TENSILE STRENGTH; THERMODYNAMIC PROPERTIES; VISCOELASTICITY;

MECHANICAL PROPERTIES;

EID: 79953200770     PISSN: 13886150     EISSN: None     Source Type: Journal    
DOI: 10.1007/s10973-010-1098-9     Document Type: Conference Paper

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