메뉴 건너뛰기




Volumn 8, Issue 4, 2010, Pages

Scientific Opinion on a Quantitative Microbiological Risk Assessment of Salmonella in slaughter and breeder pigs
[No Author Info available]

Author keywords

control; epidemiology; pig meat; pigs; prevention; QMRA; risk assessment; Salmonella

Indexed keywords


EID: 79953053944     PISSN: None     EISSN: 18314732     Source Type: Journal    
DOI: 10.2903/j.efsa.2010.1547     Document Type: Article
Times cited : (93)

References (174)
  • 1
    • 0037154015 scopus 로고    scopus 로고
    • Qualitative and quantitative risk assessment for human salmonellosis due to multi-resistant Salmonella Typhimurium DT104 from consumption of Danish dry-cured pork sausages
    • Alban L, Olsen AM, Nielsen B, Sorensen R and Jessen B, 2002. Qualitative and quantitative risk assessment for human salmonellosis due to multi-resistant Salmonella Typhimurium DT104 from consumption of Danish dry-cured pork sausages. Preventive Veterinary Medicine, 52, 251–65.
    • (2002) Preventive Veterinary Medicine , vol.52 , pp. 251-265
    • Alban, L.1    Olsen, A.M.2    Nielsen, B.3    Sorensen, R.4    Jessen, B.5
  • 2
    • 15744363491 scopus 로고    scopus 로고
    • Where should the effort be put to reduce the Salmonella prevalence in the slaughtered swine carcass effectively?
    • Alban L and Stark KDC, 2005. Where should the effort be put to reduce the Salmonella prevalence in the slaughtered swine carcass effectively? Preventive Veterinary Medicine, 68, 63–79.
    • (2005) Preventive Veterinary Medicine , vol.68 , pp. 63-79
    • Alban, L.1    Stark, K.D.C.2
  • 3
    • 0012160021 scopus 로고    scopus 로고
    • Evaluation of the efficacy of a peroxygen compound, virkon (r) s, as a boot bath disinfectant
    • Amass SF, Ragland D and Spicer P, 2001. Evaluation of the efficacy of a peroxygen compound, virkon (r) s, as a boot bath disinfectant. Journal of Swine Health and Production, 9, 121–23.
    • (2001) Journal of Swine Health and Production , vol.9 , pp. 121-123
    • Amass, S.F.1    Ragland, D.2    Spicer, P.3
  • 6
    • 0035377574 scopus 로고    scopus 로고
    • Persistence of a Salmonella enterica serovar Typhimurium DT12 clone in a piggery and in agricultural soil amended with Salmonella-contaminated slurry
    • Baloda SB, Christensen L and Trajcevska S, 2001. Persistence of a Salmonella enterica serovar Typhimurium DT12 clone in a piggery and in agricultural soil amended with Salmonella-contaminated slurry. Applied and Environmental Microbiology, 67, 2859–62.
    • (2001) Applied and Environmental Microbiology , vol.67 , pp. 2859-2862
    • Baloda, S.B.1    Christensen, L.2    Trajcevska, S.3
  • 14
    • 0020214526 scopus 로고
    • A review of human salmonellosis.1. Infective dose
    • Blaser MJ and Newman LS, 1982. A review of human salmonellosis.1. Infective dose. Reviews of Infectious Diseases, 4, 1096–106.
    • (1982) Reviews of Infectious Diseases , vol.4 , pp. 1096-1106
    • Blaser, M.J.1    Newman, L.S.2
  • 15
    • 0034783780 scopus 로고    scopus 로고
    • Effect of separate transport, lairage, and slaughter on occurrence of Salmonella Typhimurium on slaughter carcasses
    • Boes J, Dahl J, Nielsen B and Krog HH, 2001. Effect of separate transport, lairage, and slaughter on occurrence of Salmonella Typhimurium on slaughter carcasses. Berliner Und Munchener Tierarztliche Wochenschrift, 114, 363–65.
    • (2001) Berliner Und Munchener Tierarztliche Wochenschrift , vol.114 , pp. 363-365
    • Boes, J.1    Dahl, J.2    Nielsen, B.3    Krog, H.H.4
  • 20
  • 22
    • 33746543563 scopus 로고    scopus 로고
    • British Pig Executive, Milton Keynes, UK., Accessed 22/03/2010
    • BPEX 2005. Finishing pigs systems, research production, trial 3 report. British Pig Executive, Milton Keynes, UK.smartstore.bpex.org.uk/articles/dodownload.asp?a=amartstore.bpex.org.uk.9.4.2008.14.46.9.pdf&i=295083. Accessed 22/03/2010.
    • (2005) Finishing pigs systems, research production, trial 3 report
  • 26
    • 34250811905 scopus 로고    scopus 로고
    • Organic acid and formaldehyde treatment of animal feeds to control Salmonella: Efficacy and masking during culture
    • Carrique-Mas JJ, Bedford S and Davies RH, 2007. Organic acid and formaldehyde treatment of animal feeds to control Salmonella: Efficacy and masking during culture. Journal of Applied Microbiology, 103, 88–96.
    • (2007) Journal of Applied Microbiology , vol.103 , pp. 88-96
    • Carrique-Mas, J.J.1    Bedford, S.2    Davies, R.H.3
  • 27
    • 0023674636 scopus 로고
    • A review of human salmonellosis.3. Magnitude of Salmonella infection in the United-States
    • Chalker RB and Blaser MJ, 1988. A review of human salmonellosis.3. Magnitude of Salmonella infection in the United-States. Reviews of Infectious Diseases, 10, 111–24.
    • (1988) Reviews of Infectious Diseases , vol.10 , pp. 111-124
    • Chalker, R.B.1    Blaser, M.J.2
  • 28
    • 0037173915 scopus 로고    scopus 로고
    • Herd prevalence of Salmonella spp. in Danish pig herds after implementation of the Danish Salmonella control program with reference to a pre-implementation study
    • Christensen J, Baggesen DL, Nielsen B and Stryhn H, 2002. Herd prevalence of Salmonella spp. in Danish pig herds after implementation of the Danish Salmonella control program with reference to a pre-implementation study. Veterinary Microbiology, 88, 175–88.
    • (2002) Veterinary Microbiology , vol.88 , pp. 175-188
    • Christensen, J.1    Baggesen, D.L.2    Nielsen, B.3    Stryhn, H.4
  • 31
    • 0023574808 scopus 로고
    • Extraintestinal manifestation of Salmonella infections
    • Cohen JI, Bartlett JA and Corey GR, 1987. Extraintestinal manifestation of Salmonella infections. Medicine, 66, 349–88.
    • (1987) Medicine , vol.66 , pp. 349-388
    • Cohen, J.I.1    Bartlett, J.A.2    Corey, G.R.3
  • 32
    • 0042530106 scopus 로고    scopus 로고
    • Colonization of Arabidopsis thaliana with Salmonella enterica and enterohemorrhagic Escherichia coli O157 : H7 and competition by Enterobacter asburiae
    • Cooley MB, Miller WG and Mandrell RE, 2003. Colonization of Arabidopsis thaliana with Salmonella enterica and enterohemorrhagic Escherichia coli O157: H7 and competition by Enterobacter asburiae. Applied and Environmental Microbiology, 69, 4915–26.
    • (2003) Applied and Environmental Microbiology , vol.69 , pp. 4915-4926
    • Cooley, M.B.1    Miller, W.G.2    Mandrell, R.E.3
  • 34
    • 0030295006 scopus 로고    scopus 로고
    • Production, properties and applications of food-grade oligosaccharides
    • Crittenden RG and Playne MJ, 1996. Production, properties and applications of food-grade oligosaccharides. Trends in Food Science & Technology, 7, 353–61.
    • (1996) Trends in Food Science & Technology , vol.7 , pp. 353-361
    • Crittenden, R.G.1    Playne, M.J.2
  • 35
    • 67650076454 scopus 로고    scopus 로고
    • Prolonged impact of antibiotics on intestinal microbial ecology and susceptibility to enteric Salmonella infection
    • Croswell A, Amir E, Teggatz P, Barman M and Salzman NH, 2009. Prolonged impact of antibiotics on intestinal microbial ecology and susceptibility to enteric Salmonella infection. Infection and Immunity, 77, 2741–53.
    • (2009) Infection and Immunity , vol.77 , pp. 2741-2753
    • Croswell, A.1    Amir, E.2    Teggatz, P.3    Barman, M.4    Salzman, N.H.5
  • 36
    • 79952596044 scopus 로고    scopus 로고
    • Feed related interventions in pig herds with a high Salmonella sero-prevalence - the Danish experience
    • Dahl J, 2008. Feed related interventions in pig herds with a high Salmonella sero-prevalence - the Danish experience. Pig Journal, 61, 6–11.
    • (2008) Pig Journal , vol.61 , pp. 6-11
    • Dahl, J.1
  • 39
    • 0242351958 scopus 로고    scopus 로고
    • Evaluation of the use of pooled serum, pooled muscle tissue fluid (meat juice) and pooled faeces for monitoring pig herds for Salmonella
    • Davies RH, Heath PJ, Coxon SM and Sayers AR, 2003. Evaluation of the use of pooled serum, pooled muscle tissue fluid (meat juice) and pooled faeces for monitoring pig herds for Salmonella. Journal of Applied Microbiology, 95, 1016–25.
    • (2003) Journal of Applied Microbiology , vol.95 , pp. 1016-1025
    • Davies, R.H.1    Heath, P.J.2    Coxon, S.M.3    Sayers, A.R.4
  • 40
    • 0001049170 scopus 로고    scopus 로고
    • Observations on the distribution of Salmonella in a pig abattoir
    • Davies RH, McLaren IM and Bedford S, 1999. Observations on the distribution of Salmonella in a pig abattoir. Veterinary Record, 145, 655–61.
    • (1999) Veterinary Record , vol.145 , pp. 655-661
    • Davies, R.H.1    McLaren, I.M.2    Bedford, S.3
  • 41
    • 61849159444 scopus 로고    scopus 로고
    • Effect of organic acids in drinking water during the last 2 weeks prior to slaughter on Salmonella shedding by slaughter pigs and contamination of carcasses
    • De Busser EV, Dewulf J, Nollet N, Houf K, Schwarzer K, De Sadeleer L, De Zutter L and Maes D, 2009. Effect of organic acids in drinking water during the last 2 weeks prior to slaughter on Salmonella shedding by slaughter pigs and contamination of carcasses. Zoonoses and Public Health, 56, 129–36.
    • (2009) Zoonoses and Public Health , vol.56 , pp. 129-136
    • De Busser, E.V.1    Dewulf, J.2    Nollet, N.3    Houf, K.4    Schwarzer, K.5    De Sadeleer, L.6    De Zutter, L.7    Maes, D.8
  • 42
    • 0037263630 scopus 로고    scopus 로고
    • Adaptive responses of Salmonella enterica serovar Typhimurium DT104 and other S. Typhimurium strains and Escherichia coli O157 to low pH environments
    • de Jonge R, Ritmeester WS and van Leusden FM, 2003. Adaptive responses of Salmonella enterica serovar Typhimurium DT104 and other S. Typhimurium strains and Escherichia coli O157 to low pH environments. Journal of Applied Microbiology, 94, 625–32.
    • (2003) Journal of Applied Microbiology , vol.94 , pp. 625-632
    • de Jonge, R.1    Ritmeester, W.S.2    van Leusden, F.M.3
  • 43
    • 67650700613 scopus 로고    scopus 로고
    • Evidence of long distance airborne transport of porcine reproductive and respiratory syndrome virus and mycoplasma hyopneumoniae
    • Dee S, Otake S, Oliveira S and Deen J, 2009. Evidence of long distance airborne transport of porcine reproductive and respiratory syndrome virus and mycoplasma hyopneumoniae. Vet Res, 40, 39.
    • (2009) Vet Res , vol.40 , pp. 39
    • Dee, S.1    Otake, S.2    Oliveira, S.3    Deen, J.4
  • 44
    • 33751005600 scopus 로고    scopus 로고
    • Evaluation of an industry-based sanitation protocol for full-size transport vehicles contaminated with porcine reproductive and respiratory syndrome virus
    • Dee SA, Deen J and Pijoan C, 2006. Evaluation of an industry-based sanitation protocol for full-size transport vehicles contaminated with porcine reproductive and respiratory syndrome virus. Journal of Swine Health and Production, 14, 307–11.
    • (2006) Journal of Swine Health and Production , vol.14 , pp. 307-311
    • Dee, S.A.1    Deen, J.2    Pijoan, C.3
  • 47
    • 70449572258 scopus 로고    scopus 로고
    • Assessing interventions by quantitative risk assessment tools to reduce the risk of human salmonellosis from fresh minced pork meat in Belgium
    • Delhalle L, Saegerman C, Messens W, Farnir F, Korsak N, Van der Stede Y and Daube G, 2009b. Assessing interventions by quantitative risk assessment tools to reduce the risk of human salmonellosis from fresh minced pork meat in Belgium. Journal of Food Protection, 72, 2252–63.
    • (2009) Journal of Food Protection , vol.72 , pp. 2252-2263
    • Delhalle, L.1    Saegerman, C.2    Messens, W.3    Farnir, F.4    Korsak, N.5    Van der Stede, Y.6    Daube, G.7
  • 48
    • 36549043416 scopus 로고    scopus 로고
    • Efficacy of vaccination to reduce Salmonella prevalence in live and slaughtered swine: A systematic review of literature from 1979 to 2007
    • Denagamage TN, O'Connor AM, Sargeant JM, Rajic A and McKean JD, 2007. Efficacy of vaccination to reduce Salmonella prevalence in live and slaughtered swine: A systematic review of literature from 1979 to 2007. Foodborne Pathogens and Disease, 4, 539–49.
    • (2007) Foodborne Pathogens and Disease , vol.4 , pp. 539-549
    • Denagamage, T.N.1    O'Connor, A.M.2    Sargeant, J.M.3    Rajic, A.4    McKean, J.D.5
  • 49
    • 84963808142 scopus 로고
    • Microbiological decontamination of food animal carcasses by washing and sanitizing systems - a review
    • Dickson JS and Anderson ME, 1992. Microbiological decontamination of food animal carcasses by washing and sanitizing systems - a review. Journal of Food Protection, 55, 133–40.
    • (1992) Journal of Food Protection , vol.55 , pp. 133-140
    • Dickson, J.S.1    Anderson, M.E.2
  • 50
    • 62149147581 scopus 로고    scopus 로고
    • Longitudinal study of Salmonella dispersion and the role of environmental contamination in commercial swine production systems
    • Dorr PM, Tadesse DA, Zewde BM, Fry P, Thakur S and Gebreyes WA, 2009. Longitudinal study of Salmonella dispersion and the role of environmental contamination in commercial swine production systems. Applied and Environmental Microbiology, 75, 1478–86.
    • (2009) Applied and Environmental Microbiology , vol.75 , pp. 1478-1486
    • Dorr, P.M.1    Tadesse, D.A.2    Zewde, B.M.3    Fry, P.4    Thakur, S.5    Gebreyes, W.A.6
  • 51
    • 0029065969 scopus 로고
    • Host-microbe interaction in the gastrointestinal-tract
    • Duncan HE and Edberg SC, 1995. Host-microbe interaction in the gastrointestinal-tract. Critical Reviews in Microbiology, 21, 85–100.
    • (1995) Critical Reviews in Microbiology , vol.21 , pp. 85-100
    • Duncan, H.E.1    Edberg, S.C.2
  • 52
    • 33749661607 scopus 로고    scopus 로고
    • Opinion of the scientific panel on animal health and welfare on a request from the European Commission related to welfare of weaners and rearing pigs: Effects of different space allowances and floor types
    • EFSA, 2005. Opinion of the scientific panel on animal health and welfare on a request from the European Commission related to welfare of weaners and rearing pigs: Effects of different space allowances and floor types. The EFSA Journal, 268, 1–19.
    • (2005) The EFSA Journal , vol.268 , pp. 1-19
  • 53
    • 33847265416 scopus 로고    scopus 로고
    • Opinion of the scientific panel on biological hazards on ”Risk assessment and mitigation options of Salmonella in pig production
    • EFSA, 2006. Opinion of the scientific panel on biological hazards on ”Risk assessment and mitigation options of Salmonella in pig production”. The EFSA Journal, 341, 1–131.
    • (2006) The EFSA Journal , vol.341 , pp. 1-131
  • 54
    • 55249103218 scopus 로고    scopus 로고
    • Opinion of the scientific panel on biological hazards on a request from the European Commission on a quantitative microbiological risk assessment on Salmonella in meat: Source attribution for human salmonellosis from meat
    • EFSA, 2008a. Opinion of the scientific panel on biological hazards on a request from the European Commission on a quantitative microbiological risk assessment on Salmonella in meat: Source attribution for human salmonellosis from meat. The EFSA Journal, 325, 1–23.
    • (2008) The EFSA Journal , vol.325 , pp. 1-23
  • 55
    • 75449110254 scopus 로고    scopus 로고
    • Scientific opinion of the panel on biological hazards on a request from the European Food Safety Authority on foodborne antimicrobial resistance as a biological hazard
    • EFSA, 2008b. Scientific opinion of the panel on biological hazards on a request from the European Food Safety Authority on foodborne antimicrobial resistance as a biological hazard. The EFSA Journal, 2008, 1–87.
    • (2008) The EFSA Journal , vol.2008 , pp. 1-87
  • 57
    • 85073154808 scopus 로고    scopus 로고
    • Analysis of the baseline survey on the prevalence of Salmonella in holdings with breeding pigs, in the EU, 2008, part A: Salmonella prevalence estimates
    • EFSA, 2009a. Analysis of the baseline survey on the prevalence of Salmonella in holdings with breeding pigs, in the EU, 2008, part A: Salmonella prevalence estimates. The EFSA Journal, 7, 93.
    • (2009) The EFSA Journal , vol.7 , pp. 93
  • 60
    • 85077322483 scopus 로고    scopus 로고
    • The community summary report on trends and sources of zoonoses, zoonotic agents and food-borne outbreaks in the European Union in 2008
    • EFSA, 2010. The community summary report on trends and sources of zoonoses, zoonotic agents and food-borne outbreaks in the European Union in 2008. The EFSA Journal, 2010.
    • (2010) The EFSA Journal , vol.2010
  • 61
    • 85078383803 scopus 로고
    • A cost/benefit analysis. In Proc. Int. Course on, Salmonella, Control in Animal Production and Products, August, Malmö, Sweden, 221-37
    • Engvall A., 1993. The economics of the Swedish Salmonella control. A cost/benefit analysis. In Proc. Int. Course on Salmonella Control in Animal Production and Products, August, Malmö, Sweden, 221-37.
    • (1993) The economics of the Swedish Salmonella control
    • Engvall, A.1
  • 64
    • 85078371545 scopus 로고    scopus 로고
    • Exposure assessment of microbiological hazards in food
    • FAO/WHO, 2008. Exposure assessment of microbiological hazards in food. Microbiological Risk Assessment Series, 7, 1–92.
    • (2008) Microbiological Risk Assessment Series , vol.7 , pp. 1-92
  • 68
    • 0642275922 scopus 로고    scopus 로고
    • Microbial risks - from animal farming to the food
    • Fehlhaber K, 2003. Microbial risks - from animal farming to the food. Deutsche Tierarztliche Wochenschrift, 110, 312–15.
    • (2003) Deutsche Tierarztliche Wochenschrift , vol.110 , pp. 312-315
    • Fehlhaber, K.1
  • 69
    • 1842767193 scopus 로고    scopus 로고
    • Microbial consequences of premortal stress in slaughter pigs
    • Fehlhaber K and Alter T, 1999. Microbial consequences of premortal stress in slaughter pigs. Fleischwirtschaft, 79, 86–90.
    • (1999) Fleischwirtschaft , vol.79 , pp. 86-90
    • Fehlhaber, K.1    Alter, T.2
  • 70
    • 4644283275 scopus 로고    scopus 로고
    • Risk factors associated with Salmonella prevalence on swine farms
    • Funk J and Gebreyes WA, 2004. Risk factors associated with Salmonella prevalence on swine farms. Journal of Swine Health and Production, 12, 246–51.
    • (2004) Journal of Swine Health and Production , vol.12 , pp. 246-251
    • Funk, J.1    Gebreyes, W.A.2
  • 71
    • 0035935271 scopus 로고    scopus 로고
    • Longitudinal study of Salmonella enterica in growing pigs reared in multiple-site swine production systems
    • Funk JA, Davies PR and Nichols MA, 2001. Longitudinal study of Salmonella enterica in growing pigs reared in multiple-site swine production systems. Veterinary Microbiology, 83, 45–60.
    • (2001) Veterinary Microbiology , vol.83 , pp. 45-60
    • Funk, J.A.1    Davies, P.R.2    Nichols, M.A.3
  • 73
    • 0029110140 scopus 로고
    • Decontamination of commercial, polished pig carcasses with hot-water
    • Gill CO, McGinnis DS, Bryant J and Chabot B, 1995. Decontamination of commercial, polished pig carcasses with hot-water. Food Microbiology, 12, 143–49.
    • (1995) Food Microbiology , vol.12 , pp. 143-149
    • Gill, C.O.1    McGinnis, D.S.2    Bryant, J.3    Chabot, B.4
  • 75
    • 60849111973 scopus 로고    scopus 로고
    • Estimation of prevalence of Salmonella on pig carcasses and pork joints, using a quantitative risk assessment model aided by meta-analysis
    • Gonzales Barron U, Soumpasis I, Butler F, Prendergast D, Duggan S and Duffy G, 2009. Estimation of prevalence of Salmonella on pig carcasses and pork joints, using a quantitative risk assessment model aided by meta-analysis. Journal of Food Protection, 72, 274–85.
    • (2009) Journal of Food Protection , vol.72 , pp. 274-285
    • Gonzales Barron, U.1    Soumpasis, I.2    Butler, F.3    Prendergast, D.4    Duggan, S.5    Duffy, G.6
  • 76
    • 62849098743 scopus 로고    scopus 로고
    • Disability adjusted life years and minimal disease: Application of a preference-based relevance criterion to rank enteric pathogens
    • Haagsma J, Havelaar A, Janssen B and Bonsel G, 2008. Disability adjusted life years and minimal disease: Application of a preference-based relevance criterion to rank enteric pathogens. Population Health Metrics, 6, 7.
    • (2008) Population Health Metrics , vol.6 , pp. 7
    • Haagsma, J.1    Havelaar, A.2    Janssen, B.3    Bonsel, G.4
  • 77
    • 1442354765 scopus 로고    scopus 로고
    • A bayesian approach to quantify the contribution of animal-food sources to human salmonellosis
    • Hald T, Vose D, Wegener HC and Koupeev T, 2004. A bayesian approach to quantify the contribution of animal-food sources to human salmonellosis. Risk Analysis, 24, 255–69.
    • (2004) Risk Analysis , vol.24 , pp. 255-269
    • Hald, T.1    Vose, D.2    Wegener, H.C.3    Koupeev, T.4
  • 78
    • 0031080055 scopus 로고    scopus 로고
    • On the effect of probability distributions of input variables in public health risk assessment
    • Hamed MM and Bedient PB, 1997. On the effect of probability distributions of input variables in public health risk assessment. Risk Analysis, 17, 97–105.
    • (1997) Risk Analysis , vol.17 , pp. 97-105
    • Hamed, M.M.1    Bedient, P.B.2
  • 79
    • 0028149336 scopus 로고
    • Assessment of variability and uncertainty distributions for practical risk analysis
    • Hattis D and Burmaster DE, 1994. Assessment of variability and uncertainty distributions for practical risk analysis. Risk Analysis, 14, 713–30.
    • (1994) Risk Analysis , vol.14 , pp. 713-730
    • Hattis, D.1    Burmaster, D.E.2
  • 82
    • 58849121875 scopus 로고    scopus 로고
    • Salmonella in finishing-pig herds - a quantitative analysis of the most important risk factors
    • Hotes S and Krieter J, 2009. Salmonella in finishing-pig herds - a quantitative analysis of the most important risk factors. Zuchtungskunde, 81, 46–50.
    • (2009) Zuchtungskunde , vol.81 , pp. 46-50
    • Hotes, S.1    Krieter, J.2
  • 84
    • 0036875412 scopus 로고    scopus 로고
    • Current and future technologies for the decontamination of carcasses and fresh meat
    • Huffman RD, 2002. Current and future technologies for the decontamination of carcasses and fresh meat. Meat Science, 62, 285–94.
    • (2002) Meat Science , vol.62 , pp. 285-294
    • Huffman, R.D.1
  • 86
    • 0035433338 scopus 로고    scopus 로고
    • Rapid infection in market-weight swine following exposure to a Salmonella Typhimurium-contaminated environment
    • Hurd HS, Gailey JK, McKean JD and Rostagno MH, 2001a. Rapid infection in market-weight swine following exposure to a Salmonella Typhimurium-contaminated environment. American Journal of Veterinary Research, 62, 1194–97.
    • (2001) American Journal of Veterinary Research , vol.62 , pp. 1194-1197
    • Hurd, H.S.1    Gailey, J.K.2    McKean, J.D.3    Rostagno, M.H.4
  • 92
    • 2142823721 scopus 로고    scopus 로고
    • Intensive investigation of bacterial foodborne disease outbreaks: Proposed guidelines and tools for the collection of dose-response data by local health departments
    • Jones RC, Gerber SI, Diaz PS, Williams LL, Dennis SB, Parish ES and Paul WS, 2004. Intensive investigation of bacterial foodborne disease outbreaks: Proposed guidelines and tools for the collection of dose-response data by local health departments. Journal of Food Protection, 67, 616–23.
    • (2004) Journal of Food Protection , vol.67 , pp. 616-623
    • Jones, R.C.1    Gerber, S.I.2    Diaz, P.S.3    Williams, L.L.4    Dennis, S.B.5    Parish, E.S.6    Paul, W.S.7
  • 94
    • 38949119786 scopus 로고    scopus 로고
    • Costs of two alternative Salmonella control policies in Finnish broiler production
    • Kangas S, Lyytikainen T, Peltola J, Ranta J and Maijala R, 2007. Costs of two alternative Salmonella control policies in Finnish broiler production. Acta Vet Scand, 49, 35.
    • (2007) Acta Vet Scand , vol.49 , pp. 35
    • Kangas, S.1    Lyytikainen, T.2    Peltola, J.3    Ranta, J.4    Maijala, R.5
  • 95
    • 35948943880 scopus 로고    scopus 로고
    • Differential interaction of Salmonella enterica serovars with lettuce cultivars and plant-microbe factors influencing the colonization efficiency
    • Klerks MM, Franz E, van Gent-Pelzer M, Zijlstra C and van Bruggen AHC, 2007. Differential interaction of Salmonella enterica serovars with lettuce cultivars and plant-microbe factors influencing the colonization efficiency. Isme Journal, 1, 620–31.
    • (2007) Isme Journal , vol.1 , pp. 620-631
    • Klerks, M.M.1    Franz, E.2    van Gent-Pelzer, M.3    Zijlstra, C.4    van Bruggen, A.H.C.5
  • 96
    • 29144443833 scopus 로고    scopus 로고
    • Developing plant-specific Salmonella minimisation programmes - recommendations for pig slaughter and processing plants
    • Kuhnel K and Blaha T, 2005. Developing plant-specific Salmonella minimisation programmes - recommendations for pig slaughter and processing plants. Fleischwirtschaft, 85, 115–18.
    • (2005) Fleischwirtschaft , vol.85 , pp. 115-118
    • Kuhnel, K.1    Blaha, T.2
  • 102
    • 19944399157 scopus 로고    scopus 로고
    • A quantitative risk assessment of the public health impact of the Finnish Salmonella control program for broilers
    • Maijala R, Ranta J, Seuna E, Pelkonen S and Johansson T, 2005. A quantitative risk assessment of the public health impact of the Finnish Salmonella control program for broilers. International Journal of Food Microbiology, 102, 21–35.
    • (2005) International Journal of Food Microbiology , vol.102 , pp. 21-35
    • Maijala, R.1    Ranta, J.2    Seuna, E.3    Pelkonen, S.4    Johansson, T.5
  • 103
    • 45749152956 scopus 로고    scopus 로고
    • An investigation into the efficacy of washing trucks following the transportation of pigs - a Salmonella perspective
    • Mannion C, Egan J, Lynch BP, Fanning S and Leonard N, 2008. An investigation into the efficacy of washing trucks following the transportation of pigs - a Salmonella perspective. Foodborne Pathogens and Disease, 5, 261–71.
    • (2008) Foodborne Pathogens and Disease , vol.5 , pp. 261-271
    • Mannion, C.1    Egan, J.2    Lynch, B.P.3    Fanning, S.4    Leonard, N.5
  • 104
    • 34748900515 scopus 로고    scopus 로고
    • Efficacy of cleaning and disinfection on pig farms in Ireland
    • Mannion C, Lynch PB, Egan J and Leonard FC, 2007. Efficacy of cleaning and disinfection on pig farms in Ireland. Veterinary Record, 161, 371–75.
    • (2007) Veterinary Record , vol.161 , pp. 371-375
    • Mannion, C.1    Lynch, P.B.2    Egan, J.3    Leonard, F.C.4
  • 105
    • 0034783970 scopus 로고    scopus 로고
    • Influence of long-time transportation stress on re-activation of Salmonella Typhimurium DT104 in experimentally infected pigs
    • Marg H, Scholz HC, Arnold T, Rosler U and Hensel A, 2001. Influence of long-time transportation stress on re-activation of Salmonella Typhimurium DT104 in experimentally infected pigs. Berliner Und Munchener Tierarztliche Wochenschrift, 114, 385–88.
    • (2001) Berliner Und Munchener Tierarztliche Wochenschrift , vol.114 , pp. 385-388
    • Marg, H.1    Scholz, H.C.2    Arnold, T.3    Rosler, U.4    Hensel, A.5
  • 106
    • 43049177732 scopus 로고    scopus 로고
    • Transmission of pathogenic respiratory bacteria to specific pathogen free pigs at slaughter
    • Marois C, Cariolet R, Morvan H and Kobisch M, 2008. Transmission of pathogenic respiratory bacteria to specific pathogen free pigs at slaughter. Veterinary Microbiology, 129, 325–32.
    • (2008) Veterinary Microbiology , vol.129 , pp. 325-332
    • Marois, C.1    Cariolet, R.2    Morvan, H.3    Kobisch, M.4
  • 107
    • 0000472657 scopus 로고
    • Experimental human salmonellosis.2. Immunity studies following experimental illness with Salmonella Meleagridis and Salmonella Anatum
    • McCullough NB and Eisele CW, 1951. Experimental human salmonellosis.2. Immunity studies following experimental illness with Salmonella Meleagridis and Salmonella Anatum. Journal of Immunology, 66, 595–608.
    • (1951) Journal of Immunology , vol.66 , pp. 595-608
    • McCullough, N.B.1    Eisele, C.W.2
  • 109
    • 0023351691 scopus 로고
    • Effect of time in lairage on cecal and carcass Salmonella contamination of slaughter pigs
    • Morgan IR, Krautil FL and Craven JA, 1987. Effect of time in lairage on cecal and carcass Salmonella contamination of slaughter pigs. Epidemiology and Infection, 98, 323–30.
    • (1987) Epidemiology and Infection , vol.98 , pp. 323-330
    • Morgan, I.R.1    Krautil, F.L.2    Craven, J.A.3
  • 115
    • 21844466744 scopus 로고    scopus 로고
    • Discrepancies between the isolation of Salmonella from mesenteric lymph nodes and the results of serological screening in slaughter pigs
    • Nollet N, Maes D, Duchateau L, Hautekiet V, Houf K, Van Hoof J, De Zutter L, De Kruif A and Geers R, 2005. Discrepancies between the isolation of Salmonella from mesenteric lymph nodes and the results of serological screening in slaughter pigs. Veterinary Research, 36, 545–55.
    • (2005) Veterinary Research , vol.36 , pp. 545-555
    • Nollet, N.1    Maes, D.2    Duchateau, L.3    Hautekiet, V.4    Houf, K.5    Van Hoof, J.6    De Zutter, L.7    De Kruif, A.8    Geers, R.9
  • 116
    • 52149119145 scopus 로고    scopus 로고
    • Feeding management practices and feed characteristics associated with Salmonella prevalence in live and slaughtered market-weight finisher swine: A systematic review and summation of evidence from 1950 to 2005
    • O'Connor AM, Denagamage T, Sargeant JM, Rajic A and McKean J, 2008. Feeding management practices and feed characteristics associated with Salmonella prevalence in live and slaughtered market-weight finisher swine: A systematic review and summation of evidence from 1950 to 2005. Preventive Veterinary Medicine, 87, 213–28.
    • (2008) Preventive Veterinary Medicine , vol.87 , pp. 213-228
    • O'Connor, A.M.1    Denagamage, T.2    Sargeant, J.M.3    Rajic, A.4    McKean, J.5
  • 117
    • 36048938399 scopus 로고    scopus 로고
    • Approaches for reducing Salmonella in pork production
    • Ojha S and Kostrzynska M, 2007. Approaches for reducing Salmonella in pork production. Journal of Food Protection, 70, 2676–94.
    • (2007) Journal of Food Protection , vol.70 , pp. 2676-2694
    • Ojha, S.1    Kostrzynska, M.2
  • 119
    • 1442305974 scopus 로고    scopus 로고
    • Dose-response model for 13 strains of Salmonella
    • Oscar T, 2004. Dose-response model for 13 strains of Salmonella. Risk Analysis, 24, 41–49.
    • (2004) Risk Analysis , vol.24 , pp. 41-49
    • Oscar, T.1
  • 120
    • 70350560956 scopus 로고    scopus 로고
    • Patterns of excretion and antibody responses of pigs inoculated with Salmonella Derby and Salmonella Cubana
    • Osterberg J, Lewerin SS and Wallgren P, 2009. Patterns of excretion and antibody responses of pigs inoculated with Salmonella Derby and Salmonella Cubana. Veterinary Record, 165, 404–08.
    • (2009) Veterinary Record , vol.165 , pp. 404-408
    • Osterberg, J.1    Lewerin, S.S.2    Wallgren, P.3
  • 121
    • 44349145470 scopus 로고    scopus 로고
    • Effects of a challenge dose of Salmonella Typhimurium or Salmonella Yoruba on the patterns of excretion and antibody responses of pigs
    • Osterberg J and Wallgren P, 2008. Effects of a challenge dose of Salmonella Typhimurium or Salmonella Yoruba on the patterns of excretion and antibody responses of pigs. Veterinary Record, 162, 580–86.
    • (2008) Veterinary Record , vol.162 , pp. 580-586
    • Osterberg, J.1    Wallgren, P.2
  • 125
    • 76749150390 scopus 로고    scopus 로고
    • Assessing the differences in public health impact of Salmonella subtypes using a bayesian microbial subtyping approach for source attribution
    • Pires SM and Hald T, 2010. Assessing the differences in public health impact of Salmonella subtypes using a bayesian microbial subtyping approach for source attribution. Foodborne Pathogens and Disease, 7, 143–51.
    • (2010) Foodborne Pathogens and Disease , vol.7 , pp. 143-151
    • Pires, S.M.1    Hald, T.2
  • 129
    • 0035665349 scopus 로고    scopus 로고
    • Contamination of pigs by nose-to-nose contact or airborne transmission of Salmonella Typhimurium
    • Proux K, Cariolet R, Fravalo P, Houdayer C, Keranflech A and Madec F, 2001. Contamination of pigs by nose-to-nose contact or airborne transmission of Salmonella Typhimurium. Veterinary Research, 32, 591–600.
    • (2001) Veterinary Research , vol.32 , pp. 591-600
    • Proux, K.1    Cariolet, R.2    Fravalo, P.3    Houdayer, C.4    Keranflech, A.5    Madec, F.6
  • 130
    • 0034268422 scopus 로고    scopus 로고
    • Development of a complete ELISA using Salmonella lipopolysaccharides of various serogronps allowing to detect all infected pigs
    • Proux K, Houdayer C, Humbert F, Cariolet R, Rose V, Eveno E and Madec F, 2000. Development of a complete ELISA using Salmonella lipopolysaccharides of various serogronps allowing to detect all infected pigs. Veterinary Research, 31, 481–90.
    • (2000) Veterinary Research , vol.31 , pp. 481-490
    • Proux, K.1    Houdayer, C.2    Humbert, F.3    Cariolet, R.4    Rose, V.5    Eveno, E.6    Madec, F.7
  • 132
    • 0022615989 scopus 로고
    • Studies on the pathogenesis of Salmonella Typhimurium and Salmonella Cholerasuis var kunzendorf infection in weanling pigs
    • Reed WM, Olander HJ and Thacker HL, 1986. Studies on the pathogenesis of Salmonella Typhimurium and Salmonella Cholerasuis var kunzendorf infection in weanling pigs. American Journal of Veterinary Research, 47, 75–83.
    • (1986) American Journal of Veterinary Research , vol.47 , pp. 75-83
    • Reed, W.M.1    Olander, H.J.2    Thacker, H.L.3
  • 134
    • 84987480120 scopus 로고
    • Linking microbiological criteria for foods with quantitative risk assessment
    • Rose JB, Haas CN and Gerba CP, 1995. Linking microbiological criteria for foods with quantitative risk assessment. Journal of Food Safety, 15, 121–32.
    • (1995) Journal of Food Safety , vol.15 , pp. 121-132
    • Rose, J.B.1    Haas, C.N.2    Gerba, C.P.3
  • 135
    • 78649527212 scopus 로고    scopus 로고
    • Analysis of factors associated with Salmonella isolation on pork carcass using bayesian networks
    • Rossel R, 2009. Analysis of factors associated with Salmonella isolation on pork carcass using bayesian networks. Journées de la recherche porcine, 41, 43–48.
    • (2009) Journées de la recherche porcine , vol.41 , pp. 43-48
    • Rossel, R.1
  • 138
    • 41849119849 scopus 로고    scopus 로고
    • Time course of infection with Salmonella Typhimurium and its influence on fecal shedding, distribution in inner organs, and antibody response in fattening pigs
    • Scherer K, Szabo I, Rosler U, Appel B, Hensel A and Nockler K, 2008. Time course of infection with Salmonella Typhimurium and its influence on fecal shedding, distribution in inner organs, and antibody response in fattening pigs. Journal of Food Protection, 71, 699–705.
    • (2008) Journal of Food Protection , vol.71 , pp. 699-705
    • Scherer, K.1    Szabo, I.2    Rosler, U.3    Appel, B.4    Hensel, A.5    Nockler, K.6
  • 139
    • 3242690904 scopus 로고    scopus 로고
    • The association between cleaning and disinfection of lairage pens and the prevalence of Salmonella enterica in swine at harvest
    • Schmidt PL, O'Connor AM, McKean JD and Hurd HS, 2004. The association between cleaning and disinfection of lairage pens and the prevalence of Salmonella enterica in swine at harvest. Journal of Food Protection, 67, 1384–88.
    • (2004) Journal of Food Protection , vol.67 , pp. 1384-1388
    • Schmidt, P.L.1    O'Connor, A.M.2    McKean, J.D.3    Hurd, H.S.4
  • 142
    • 0029187831 scopus 로고
    • The effectiveness of carcass decontamination systems for controlling the presence of pathogens on the surfaces of meat animal carcasses
    • Siragusa GR, 1995. The effectiveness of carcass decontamination systems for controlling the presence of pathogens on the surfaces of meat animal carcasses. Journal of Food Safety, 15, 229–38.
    • (1995) Journal of Food Safety , vol.15 , pp. 229-238
    • Siragusa, G.R.1
  • 145
    • 0033158606 scopus 로고    scopus 로고
    • Salmonella infections in swine herds - epidemiology and importance for human illnesses
    • Steinbach G and Kroell U, 1999. Salmonella infections in swine herds - epidemiology and importance for human illnesses. Deutsche Tierarztliche Wochenschrift, 106, 282–88.
    • (1999) Deutsche Tierarztliche Wochenschrift , vol.106 , pp. 282-288
    • Steinbach, G.1    Kroell, U.2
  • 149
    • 43049161156 scopus 로고    scopus 로고
    • Comparative examination and validation of ELISA test systems for Salmonella Typhimurium diagnosis of slaughtering pigs
    • Szabo I, Scherer K, Roesler U, Appel B, Nockler K and Hensel A, 2008. Comparative examination and validation of ELISA test systems for Salmonella Typhimurium diagnosis of slaughtering pigs. International Journal of Food Microbiology, 124, 65–69.
    • (2008) International Journal of Food Microbiology , vol.124 , pp. 65-69
    • Szabo, I.1    Scherer, K.2    Roesler, U.3    Appel, B.4    Nockler, K.5    Hensel, A.6
  • 150
    • 65549134581 scopus 로고    scopus 로고
    • Influence of a probiotic strain of Enterococcus faecium on Salmonella enterica serovar Typhimurium DT104 infection in a porcine animal infection model
    • Szabo I, Wieler LH, Tedin K, Scharek-Tedin L, Taras D, Hensel A, Appel B and Nockler K, 2009. Influence of a probiotic strain of Enterococcus faecium on Salmonella enterica serovar Typhimurium DT104 infection in a porcine animal infection model. Applied and Environmental Microbiology, 75, 2621–28.
    • (2009) Applied and Environmental Microbiology , vol.75 , pp. 2621-2628
    • Szabo, I.1    Wieler, L.H.2    Tedin, K.3    Scharek-Tedin, L.4    Taras, D.5    Hensel, A.6    Appel, B.7    Nockler, K.8
  • 151
    • 65649133902 scopus 로고    scopus 로고
    • Effects of dietary additives (potassium diformate/organic acids) as well as influences of grinding intensity (coarse/fine) of diets for weaned piglets experimentally infected with Salmonella Derby or Escherichia coli
    • Taube VA, Neu ME, Hassan Y, Verspohl J, Beyerbach M and Kamphues J, 2009. Effects of dietary additives (potassium diformate/organic acids) as well as influences of grinding intensity (coarse/fine) of diets for weaned piglets experimentally infected with Salmonella Derby or Escherichia coli. Journal of Animal Physiology and Animal Nutrition, 93, 350–58.
    • (2009) Journal of Animal Physiology and Animal Nutrition , vol.93 , pp. 350-358
    • Taube, V.A.1    Neu, M.E.2    Hassan, Y.3    Verspohl, J.4    Beyerbach, M.5    Kamphues, J.6
  • 152
    • 0034581623 scopus 로고    scopus 로고
    • The beta poisson dose-response model is not a single-hit model
    • Teunis PFM and Havelaar AH, 2000. The beta poisson dose-response model is not a single-hit model. Risk Analysis, 20, 513–20.
    • (2000) Risk Analysis , vol.20 , pp. 513-520
    • Teunis, P.F.M.1    Havelaar, A.H.2
  • 153
    • 0033405170 scopus 로고    scopus 로고
    • Dose response models for infectious gastroenteritis
    • Teunis PFM, Nagelkerke NJD and Haas CN, 1999. Dose response models for infectious gastroenteritis. Risk Analysis, 19, 1251–60.
    • (1999) Risk Analysis , vol.19 , pp. 1251-1260
    • Teunis, P.F.M.1    Nagelkerke, N.J.D.2    Haas, C.N.3
  • 154
    • 33947101054 scopus 로고    scopus 로고
    • Organic acids and meat preservation: A review
    • Theron MM and Lues JFR, 2007. Organic acids and meat preservation: A review. Food Reviews International, 23, 141–58.
    • (2007) Food Reviews International , vol.23 , pp. 141-158
    • Theron, M.M.1    Lues, J.F.R.2
  • 155
    • 85051417587 scopus 로고    scopus 로고
    • Population ageing A larger and older population Accessed 03/03/2010
    • UNFPA 2010. Linking population, poverty and development. Population ageing: A larger and older population Accessed: 03/03/2010. www.unfpa.org/pds/ageing.html
    • (2010) Linking population, poverty and development
  • 157
    • 0032793580 scopus 로고    scopus 로고
    • Salmonella infections in finishing pigs in the Netherlands: Bacteriological herd prevalence, serogroup and antibiotic resistance of isolates and risk factors for infection
    • van der Wolf PJ, Bongers JH, Elbers ARW, Franssen F, Hunneman WA, van Exsel ACA and Tielen MJM, 1999. Salmonella infections in finishing pigs in the Netherlands: Bacteriological herd prevalence, serogroup and antibiotic resistance of isolates and risk factors for infection. Veterinary Microbiology, 67, 263–75.
    • (1999) Veterinary Microbiology , vol.67 , pp. 263-275
    • van der Wolf, P.J.1    Bongers, J.H.2    Elbers, A.R.W.3    Franssen, F.4    Hunneman, W.A.5    van Exsel, A.C.A.6    Tielen, M.J.M.7
  • 162
    • 74549183464 scopus 로고    scopus 로고
    • Chemical treatment of animal feed and water for the control of Salmonella
    • 10.1089/fpd.2009.0373
    • Wales AD, Allen VM and Davies RH, 2010. Chemical treatment of animal feed and water for the control of Salmonella. Foodborne Pathogens and Disease, 7, 3–15. 10.1089/fpd.2009.0373
    • (2010) Foodborne Pathogens and Disease , vol.7 , pp. 3-15
    • Wales, A.D.1    Allen, V.M.2    Davies, R.H.3
  • 163
    • 0025126304 scopus 로고
    • Relationship between intestinal microecology and the translocation of intestinal bacteria
    • Wells CL, 1990. Relationship between intestinal microecology and the translocation of intestinal bacteria. Antonie van Leeuwenhoek, 58, 87–93.
    • (1990) Antonie van Leeuwenhoek , vol.58 , pp. 87-93
    • Wells, C.L.1
  • 164
    • 85078397206 scopus 로고    scopus 로고
    • Infosan information note 5/2006 - “Five keys to safer food”. Accessed 03/03/2010
    • WHO 2006. Infosan information note no. 5/2006 - “Five keys to safer food”. Accessed: 03/03/2010. www.who.int/foodsafety/fs_management/No_05_5keys_Oct06_en.pdf
    • (2006)
  • 165
    • 0005323212 scopus 로고
    • Key note report presented at 16th Conf. OIE (World Organization for Animal Health), Regional Commission for Europe, Stockholm (Sweden) 28 June - 1 July 1994
    • Wierup M, 1994. Control and prevention of salmonellosis in livestock farms. Key note report presented at 16th Conf. OIE (World Organization for Animal Health), Regional Commission for Europe, Stockholm (Sweden) 28 June - 1 July 1994, pp. 249–269
    • (1994) Control and prevention of salmonellosis in livestock farms , pp. 249-269
    • Wierup, M.1
  • 168
    • 77949446390 scopus 로고    scopus 로고
    • An assessment of soybeans and other vegetable proteins as source of Salmonella contamination in pig production
    • 2010 Feb 17
    • Wierup M and Häggblom P, 2010. An assessment of soybeans and other vegetable proteins as source of Salmonella contamination in pig production. Acta Vet Scand. 2010 Feb 17;52:15
    • (2010) Acta Vet Scand , vol.52 , pp. 15
    • Wierup, M.1    Häggblom, P.2
  • 169
    • 0014787496 scopus 로고
    • Salmonella excretion in joy-riding pigs
    • Williams LP and Newell KW, 1970. Salmonella excretion in joy-riding pigs. Am J Public Health, 60, 926–29.
    • (1970) Am J Public Health , vol.60 , pp. 926-929
    • Williams, L.P.1    Newell, K.W.2
  • 170
    • 0035188681 scopus 로고    scopus 로고
    • Salmonella (sero)types and their resistance patterns in pig faecal and post-mortem samples
    • Wolf PJvd and Peperkamp NHMT, 2001. Salmonella (sero)types and their resistance patterns in pig faecal and post-mortem samples. Veterinary Quarterly, 23, 175–81.
    • (2001) Veterinary Quarterly , vol.23 , pp. 175-181
  • 171
    • 84857370920 scopus 로고    scopus 로고
    • A study on invasiveness of different Salmonella serovars based on analysis of the enter-net database
    • Wollin R, 2007. A study on invasiveness of different Salmonella serovars based on analysis of the enter-net database. Euro Surveillance, 12, 3275.
    • (2007) Euro Surveillance , vol.12 , pp. 3275
    • Wollin, R.1
  • 174
    • 0026860502 scopus 로고
    • Populations of Salmonella typhimurium in internal organs of experimentally infected carrier swine
    • Wood RL and Rose R, 1992. Populations of Salmonella typhimurium in internal organs of experimentally infected carrier swine. American Journal of Veterinary Research, 53, 653–58.
    • (1992) American Journal of Veterinary Research , vol.53 , pp. 653-658
    • Wood, R.L.1    Rose, R.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.