Lipid emulsifiers and surfactants in dairy and bakery products

Modifying Lipids for Use in Food

Volumn , Issue , 2006, Pages 393-428

  Premlal Ranjith, H M ^a   Wijewardene, U ^a  

^a Diotte Consulting and Technology Limited   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 79953047210     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1533/9781845691684.3.393     Document Type: Chapter

References (44)

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