|
|
Volumn 10, Issue 1, 2010, Pages 110-116
|
|
Silver lining: building a shared Sudanese identity through food.
a
a
NONE
|
|
Author keywords
[No Author keywords available]
|
|
Indexed keywords
ARTICLE;
CATERING SERVICE;
COOKING;
CULTURAL ANTHROPOLOGY;
EDUCATION;
ETHNIC AND RACIAL GROUPS;
ETHNIC GROUP;
ETHNOLOGY;
FOOD;
HISTORY;
HUMAN;
LEGAL ASPECT;
PSYCHOLOGICAL ASPECT;
SOCIAL BEHAVIOR;
SUDAN;
ANTHROPOLOGY, CULTURAL;
COOKING;
ETHNIC GROUPS;
FOOD;
FOOD SUPPLY;
HISTORY, 19TH CENTURY;
HISTORY, 20TH CENTURY;
HISTORY, 21ST CENTURY;
HUMANS;
POPULATION GROUPS;
SOCIAL IDENTIFICATION;
SUDAN;
|
|
EID: 79952869678
PISSN: 15293262
EISSN: None
Source Type: Journal
DOI: 10.1525/gfc.2010.10.1.110 Document Type: Article |
|
Times cited : (6)
|
|
References (0)
|
