Structural and thermal investigations of biomimetically grown casein-soy hybrid protein fibers

Applied Biochemistry and Biotechnology

Volumn 163, Issue 2, 2011, Pages 247-257

  Sudha, Thomas Balasingh ^a   Thanikaivelan, Palanisamy ^a   Ashokkumar, Meiyazhagan ^a   Chandrasekaran, Bangaru ^a  

^a CENTRAL LEATHER RESEARCH INSTITUTE   (India)

Author keywords

Composite; Electron microscopy; Fiber; Spinning; Structure; Thermal stability

Indexed keywords

COMPOSITE; DIFFRACTION PEAKS; HYBRID FIBER; INFRARED SPECTRUM; MEDICAL INDUSTRIES; MICROSCOPIC ANALYSIS; PROTEIN FIBERS; PROTEIN SOURCES; SOY PROTEIN; SPINNING; STRUCTURE; THERMAL ANALYSIS; THERMAL STABILITY; WEIGHT RATIOS; WET-SPINNING TECHNIQUE;

CASEIN; DIFFRACTION; FIBERS; FUNCTIONAL GROUPS; SPECTROSCOPY; SURFACE ROUGHNESS; THERMOANALYSIS; THERMODYNAMIC STABILITY; X RAY DIFFRACTION;

SPINNING (FIBERS);

CASEIN;

ARTICLE; ELECTRON MICROSCOPY; INFRARED SPECTROMETRY; INFRARED SPECTROSCOPY; SCANNING ELECTRON MICROSCOPY; SOYBEAN; THERMAL ANALYSIS; THERMOGRAVIMETRY; THERMOSTABILITY; X RAY DIFFRACTION;

ANIMALS; BIOMIMETIC MATERIALS; CASEINS; DIETARY FIBER; MICROSCOPY, ELECTRON; SOYBEAN PROTEINS; SPECTROPHOTOMETRY, INFRARED; X-RAY DIFFRACTION;

GLYCINE MAX;

EID: 79952695647     PISSN: 02732289     EISSN: None     Source Type: Journal    
DOI: 10.1007/s12010-010-9034-9     Document Type: Article

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