Characterization of biosorption process of acid orange 7 on waste brewery's yeast

Applied Biochemistry and Biotechnology

Volumn 163, Issue 7, 2011, Pages 882-894

  Wu, YunHai ^a   Hu, Yue ^a   Xie, ZhengWei ^a   Feng, ShiXun ^a   Li, Bin ^a   Mi, XianMiao ^a  

^a HOHAI UNIVERSITY   (China)

Author keywords

Acid orange 7; Biosorption; Thermodynamic; Waste brewer's yeast

Indexed keywords

ACID ORANGE 7; AQUEOUS SOLUTIONS; BIOSORPTION CAPACITY; BIOSORPTION PROCESS; DUBININ-RADUSHKEVICH; ECOFRIENDLY ADSORBENTS; EQUILIBRIUM DATA; FOURIER TRANSFORM INFRARED; FREUNDLICH; HIGH EFFICIENCY; INITIAL CONCENTRATION; INTRA-PARTICLE DIFFUSION; ISOTHERM MODELS; KINETIC STUDY; LANGMUIR ISOTHERM MODELS; LANGMUIRS; MASS TRANSFER PROCESS; PHOSPHATE GROUP; PSEUDO-SECOND ORDER MODEL; RATE-CONTROLLING; THERMODYNAMIC PARAMETER;

ADSORPTION; AMIDES; BIOSORPTION; FOURIER TRANSFORMS; ISOTHERMS; MONOLAYERS; STRIPPING (DYES); WASTEWATER; YEAST;

DYES;

ACID ORANGE 7; DYE; UNCLASSIFIED DRUG;

ADSORPTION; ARTICLE; BIOSORPTION; DIFFUSION; ISOTHERM; PH; SACCHAROMYCES CEREVISIAE; TEMPERATURE SENSITIVITY; THERMODYNAMICS; WASTE WATER MANAGEMENT;

ADSORPTION; AZO COMPOUNDS; BENZENESULFONATES; BIOMASS; COLORING AGENTS; DIFFUSION; HYDROGEN-ION CONCENTRATION; KINETICS; SACCHAROMYCES CEREVISIAE; SOLUTIONS; SPECTROSCOPY, FOURIER TRANSFORM INFRARED; TEMPERATURE; THERMODYNAMICS; WATER; WATER POLLUTANTS, CHEMICAL; WATER PURIFICATION;

EID: 79952695565     PISSN: 02732289     EISSN: None     Source Type: Journal    
DOI: 10.1007/s12010-010-9092-z     Document Type: Article

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