An index of unhealthy lifestyle is associated with coronary heart disease mortality rates for small areas in England after adjustment for deprivation

Health and Place

Volumn 17, Issue 2, 2011, Pages 691-695

  Scarborough, P ^a   Allender, S ^a   Rayner, M ^a   Goldacre, M ^a  

^a UNIVERSITY OF OXFORD   (United Kingdom)

Author keywords

Blood pressure; Cholesterol; Coronary disease; Deprivation; Fruit and vegetable consumption; Obesity; Small area analysis; Smoking; Synthetic estimates

Indexed keywords

CHOLESTEROL;

CARDIOVASCULAR DISEASE; FOOD AVAILABILITY; HEALTH BELIEF; HEALTH GEOGRAPHY; HEALTH STATUS; INDEX METHOD; LIFESTYLE; MORTALITY; OBESITY; REGRESSION ANALYSIS; SMOKING; SOCIOECONOMIC STATUS;

ARTICLE; CARDIOVASCULAR RISK; CAUSAL ATTRIBUTION; CHOLESTEROL BLOOD LEVEL; FOOD INTAKE; FRUIT; HEALTH BEHAVIOR; HEALTH STATUS; HUMAN; HYPERTENSION; ISCHEMIC HEART DISEASE; LIFESTYLE; MORTALITY; OBESITY; POPULATION RESEARCH; PREVALENCE; PRIORITY JOURNAL; RISK FACTOR; SMOKING; UNITED KINGDOM; VEGETABLE;

ENGLAND; UNITED KINGDOM;

EID: 79952487548     PISSN: 13538292     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.healthplace.2010.12.007     Document Type: Article

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