Seasonal variations of vitamin D status in Greek postmenopausal women receiving enriched dairy products for 30 months: The Postmenopausal Health Study

European Journal of Clinical Nutrition

Volumn 65, Issue 3, 2011, Pages 412-414

  Manios, Y ^a   Moschonis, G ^a   Lyritis, G P ^b  

^a HAROKOPIO UNIVERSITY   (Greece)

^b UNIVERSITY OF ATHENS MEDICAL SCHOOL   (Greece)

Author keywords

intervention; postmenopausal women; seasonality; vitamin D insufficiency

Indexed keywords

COLECALCIFEROL; VITAMIN D;

ADULT; AGED; ARTICLE; CONTROLLED STUDY; DAIRY PRODUCT; DIET SUPPLEMENTATION; FEMALE; GREECE; HUMAN; LIFESTYLE MODIFICATION; MAJOR CLINICAL STUDY; NUTRITIONAL COUNSELING; POSTMENOPAUSE; RANDOMIZED CONTROLLED TRIAL; SEASONAL VARIATION; THERAPY EFFECT; TREATMENT DURATION; VITAMIN BLOOD LEVEL; VITAMIN D DEFICIENCY;

AGED; BONE DENSITY CONSERVATION AGENTS; DAIRY PRODUCTS; FEMALE; FOOD, FORTIFIED; GREECE; HUMANS; LIFE STYLE; MIDDLE AGED; NUTRITIONAL STATUS; OSTEOPOROSIS, POSTMENOPAUSAL; POSTMENOPAUSE; PREVALENCE; SEASONS; VITAMIN D; VITAMIN D DEFICIENCY;

EID: 79952455147     PISSN: 09543007     EISSN: 14765640     Source Type: Journal    
DOI: 10.1038/ejcn.2010.270     Document Type: Article

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