Seabuckthorn: An underutilized resource for the nutritional security and livelihood improvement of rural communities in Uttarakhand Himalaya

Ecology of Food and Nutrition

Volumn 50, Issue 2, 2011, Pages 168-180

  Dhyani, Deepak ^a   Maikhuri, Rakesh Kumar ^a   Dhyani, Shalini ^a  

^a G B PANT INSTITUTE OF HIMALAYAN ENVIRONMENT AND DEVELOPMENT   (India)

Author keywords

Bio prospecting; Seabuckthorn; Socioeconomic; Sustainable rural development; Underutilized species

Indexed keywords

COSMETIC;

NATURE CONSERVATION; ORGANIC FARMING; RURAL AREA; RURAL DEVELOPMENT; SHRUB; SOCIOECONOMIC CONDITIONS;

AGRICULTURE; ARTICLE; CATERING SERVICE; COMMERCIAL PHENOMENA; DIET; DIET SUPPLEMENTATION; EMPLOYMENT; ENVIRONMENTAL PROTECTION; FRUIT; HIPPOPHAE; HUMAN; INDIA; MARKETING; MEDICINAL PLANT; NUTRITIONAL VALUE; ORGANIC FOOD; RURAL POPULATION;

AGRICULTURE; COMMERCE; CONSERVATION OF NATURAL RESOURCES; COSMETICS; DIET; DIETARY SUPPLEMENTS; EMPLOYMENT; FOOD SUPPLY; FOOD, ORGANIC; FRUIT; HIPPOPHAE; HUMANS; INDIA; MARKETING; NUTRITIVE VALUE; PLANTS, MEDICINAL; RURAL POPULATION;

INDIA; UTTARAKHAND;

HIPPOPHAE; HIPPOPHAE RHAMNOIDES; HIPPOPHAE SALICIFOLIA;

EID: 79952428541     PISSN: 03670244     EISSN: 15435237     Source Type: Journal    
DOI: 10.1080/03670244.2011.552375     Document Type: Article

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