Prevalence and antimicrobial resistance profile of Campylobacter Spp. Isolated from conventional and antimicrobial-free swine production systems from different U.S. regions

Foodborne Pathogens and Disease

Volumn 8, Issue 3, 2011, Pages 367-374

  Tadesse, Daniel A ^a   Bahnson, Peter B ^b   Funk, Julie A ^c   Thakur, Siddhartha ^d   Morrow, William E Morgan ^d   Wittum, Thomas ^e   Degraves, Fred ^e   Rajala Schultz, Paivi ^e   Gebreyes, Wondwossen A ^e  

^a CENTER FOR DRUG EVALUATION AND RESEARCH   (United States)

^b UNIVERSITY OF WISCONSIN MADISON   (United States)

^c MICHIGAN STATE UNIVERSITY   (United States)

^d NORTH CAROLINA STATE UNIVERSITY   (United States)

^e OHIO STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CHLORAMPHENICOL; CIPROFLOXACIN; ERYTHROMYCIN; GENTAMICIN; NALIDIXIC ACID; TETRACYCLINE;

AGAR DILUTION; ANTIBIOTIC RESISTANCE; ARTICLE; BACTERIAL GENE; BACTERIUM ISOLATION; CAMPYLOBACTER; CARCASS; CEUE GENE; EVISCERATION; FECES; GENE TARGETING; GEOGRAPHY; HIPO GENE; MINIMUM INHIBITORY CONCENTRATION; MULTIPLEX POLYMERASE CHAIN REACTION; NONHUMAN; PREVALENCE; PRIORITY JOURNAL; SLAUGHTERHOUSE; SWINE; UNITED STATES;

ABATTOIRS; ANIMAL HUSBANDRY; ANIMALS; ANTI-BACTERIAL AGENTS; CAMPYLOBACTER; CAMPYLOBACTER INFECTIONS; COHORT STUDIES; CONFIDENCE INTERVALS; DRUG RESISTANCE, BACTERIAL; FECES; GREAT LAKES REGION; MICROBIAL SENSITIVITY TESTS; MIDWESTERN UNITED STATES; POLYMERASE CHAIN REACTION; PREVALENCE; RISK FACTORS; SWINE; SWINE DISEASES;

CAMPYLOBACTER; CAMPYLOBACTER COLI; SUIDAE;

EID: 79952381301     PISSN: 15353141     EISSN: None     Source Type: Journal    
DOI: 10.1089/fpd.2010.0665     Document Type: Article

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