Analysis of agricultural residues on tea using d-SPE sample preparation with GC-NCI-MS and UHPLC-MS/MS.

Journal of agricultural and food chemistry

Volumn 58, Issue 22, 2010, Pages 11553-11560

  Zhang, Xian ^a   Mobley, Nicole ^b   Zhang, Jiugen ^b   Zheng, Xiaomin ^b   Lu, Ling ^b   Ragin, Oscar ^b   Smith, Christopher J ^b  

^a The Coca Cola Company   (United States)

^b NONE

Author keywords

[No Author keywords available]

Indexed keywords

PESTICIDE RESIDUE;

ARTICLE; CHEMISTRY; EVALUATION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; ISOLATION AND PURIFICATION; MASS FRAGMENTOGRAPHY; METHODOLOGY; SOLID PHASE EXTRACTION; TANDEM MASS SPECTROMETRY; TEA;

CAMELLIA SINENSIS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; PESTICIDE RESIDUES; SOLID PHASE EXTRACTION; TANDEM MASS SPECTROMETRY; TEA;

EID: 79952278966     PISSN: None     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf102476m     Document Type: Article

References (0)