Recent patents on nano flavor preparation and its application

Recent Patents on Food, Nutrition and Agriculture

Volumn 2, Issue 3, 2010, Pages 243-250

  Feng, Tao ^a   Xiao, Zuobing ^a   Tian, Huaixiang ^a  

^a SHANGHAI INSTITUTE OF TECHNOLOGY   (China)

Author keywords

Application; Nano flavor; Preparation

Indexed keywords

FLAVORING AGENT; NANOPARTICLE;

ARTICLE; CHEMISTRY; FOOD HANDLING; METHODOLOGY; PATENT; SYNTHESIS;

FLAVORING AGENTS; FOOD TECHNOLOGY; NANOPARTICLES; PATENTS AS TOPIC;

EID: 79952278496     PISSN: 22127984     EISSN: 18761429     Source Type: Journal    
DOI: 10.2174/2212798411002030243     Document Type: Article

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