Yeasts and wine off-flavours: A technological perspective

Annals of Microbiology

Volumn 61, Issue 1, 2011, Pages 95-102

  Malfeito Ferreira, Manuel ^a  

^a INSTITUTO SUPERIOR DE AGRONOMIA   (Portugal)

Author keywords

Dekkera bruxellensis; Spoilage; Volatile phenols; Wine; Yeasts

Indexed keywords

DEKKERA; DEKKERA BRUXELLENSIS; SACCHAROMYCES CEREVISIAE; VITACEAE;

EID: 79952008714     PISSN: 15904261     EISSN: 18692044     Source Type: Journal    
DOI: 10.1007/s13213-010-0098-0     Document Type: Review

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