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Volumn , Issue , 2009, Pages 121-141

Production and Quality Standards of Cocoa Mass, Cocoa Butter and Cocoa Powder

Author keywords

Bean and nib roasting; Breaking and winnowing; Cleaning of cocoa beans; Grinding cocoa nibs; Quality standards of cocoa mass; Types of cocoa powder

Indexed keywords


EID: 79952004373     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1002/9781444301588.ch6     Document Type: Chapter
Times cited : (21)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.