"To avoid this mixture": Rethinking pulque in colonial Mexico City

Food and Foodways

Volumn 19, Issue 1-2, 2011, Pages 98-121

  Nemser, Daniel ^a  

^a UNIVERSITY OF CALIFORNIA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 79951932735     PISSN: 07409710     EISSN: 15423484     Source Type: Journal    
DOI: 10.1080/07409710.2011.544204     Document Type: Article

References (56)

1. Albala, Ken. 2007. The Use and Abuse of Chocolate in Seventeenth-Century Medical Theory. Food and Foodways 15: 53-74.
2. Burns, Kathryn. 1999. Colonial Habits: Convents and the Spiritual Economy of Cuzco, Peru. Durham: Duke University Press.
3. Chimalpahin Quauhtlehuanitzin, Domingo de San Antón Muñón. 2006. Annals of His Time. Eds. and trans. James Lockhart, Susan Schroeder, and Doris Namala. Stanford: Stanford University Press.
4. Clavijero, Francisco Javier. 1826. Historia antigua de Mégico. Trans. José Joaquín de Mora. London: R. Ackermann.
5. Clendinnen, Inga. 1991. The Aztecs: An Interpretation. Cambridge: Cambridge University Press.
6. Coe, Sophie D. 1994. America's First Cuisines. Austin, TX: University of Texas Press.
7. Cope, R. Douglas. 1994. The Limits of Racial Domination: Plebeian Society in Colonial Mexico City, 1660-1720. Madison, WI: University of Wisconsin Press.
8. Crosby, Alfred. 1972. The Columbian Exchange: Biological and Cultural Consequences of 1492. Westport, CT: Greenwood.
9. Diccionario de Autoridades [1726-1737]. Ed. Real Academia Española. Retrieved 27 July 2009 from http://buscon.rae.es/ntlle/SrvltGUILoginNtlle
10. Durán, Diego. 1951. Historia de las Indias de Nueva España y islas de Tierra Firme. Mexico City: Editora Nacional.
11. Elliott, John Huxtable. 1970. The Old World and the New, 1492-1650. Cambridge: Cambridge University Press.
12. Escamilla González, Iván. 2002. "El siglo de oro vindicado: Carlos de Sigüenza y Góngora, el Conde de Galve y el tumulto de 1692." Carlos de Sig üenza y Góngora: Homenaje 1700-2000. Ed. Alicia Mayer. Mexico City: UNAM, II, 179-203.
13. Foster, Nelson, and Linda S. Cordell, eds. 1992. Chiles to Chocolate: Food the Americas Gave the World. Tucson, AZ: University of Arizona Press.
14. Foucault, Michel. 1978. The History of Sexuality, Vol. 1: An Introduction. Trans. Robert Hurley. New York: Vintage Books.
15. Gonzalbo Aizpuru, Pilar. 2008. "El nacimiento del miedo, 1692: Indios y españoles en la ciudad de México." Revista de Indias 68.244: 9-34.
16. Guha, Ranajit. 1999. Elementary Aspects of Peasant Insurgency in Colonial India. Durham, NC: Duke University Press.
17. Hernández, Francisco. 2000. The Mexican Treasury: The Writings of Dr. Francisco Hernández. Ed. Simon Varey. Trans. Simon Varey, Rafael Chabrán, and Cynthia L. Chamberlin. Stanford, CA: Stanford University Press.
18. Hernández Palomo, José Jesús. 1979. La Renta del Pulque en la Nueva España, 1663-1610. Seville: Escuela de Estudios Hispano-Americanos.
19. Holler, Jacqueline. 2005. Escogidas Plantas: Nuns and Beatas in Mexico City, 1531-1601. New York: Columbia University Press. Informe que la Real Universidad, y Claustro Pleno de ella de la Ciudad de Mexico de esta Nueva España haze a el Excellentissimo Señor Virrey de ella en conformidad de orden de su Excelencia de 3 de Iulio de este año 1692 sobre los inconvenientes de la bebida de el Pulque. Mexico City. 1692.
20. Katzew, Ilona. 2004. Casta Painting: Images of Race in Eighteenth-Century Mexico. New Haven, CT: Yale University Press.
21. Kicza, John E. 1980. The Pulque Trade of Late Colonial Mexico City. The Americas 37.2: 193-221.
22. Lavrin, Asunción. 1989. "Sexuality in Colonial Mexico: A Church Dilemma." Sexuality and Marriage in Colonial Latin America. Ed. Asunción Lavrin. Lincoln, NE: University of Nebraska Press. 47-92.
23. Leonard, Irving. 1959. Baroque Times in Old Mexico: Seventeenth-Century Persons, Places, and Practices. Ann Arbor, MI: University of Michigan Press.
24. Leonard, Irving. 1929. Don Carlos de Sig üenza y Góngora: A Mexican Savant of the Seventeenth Century. Berkeley, CA: University of California Press.
25. Lockhart, James. 1992. The Nahuas After the Conquest: A Social and Cultural History of the Indians of Central Mexico, Sixteenth Through Eighteenth Centuries. Stanford, CA: Stanford University Press.
26. Mintz, Sidney. 1985. Sweetness and Power: The Place of Sugar in Modern History. New York: Penguin Books.
27. Mitchell, Tim. 2004. Intoxicated Identities: Alcohol's Power in Mexican History and Culture. New York: Routledge.
28. Molina, Alonso de. 2004. Vocabulario en lengua castellana y mexicana. Ed. Miguel Léon-Portilla. Mexico City: Editorial Porrúa.
29. Moraña, Mabel. 2000. "El 'tumulto de indios' de 1692 en los pliegues de la fiesta barroca: Historiografía, subversión popular y agencia criolla en el México colonial." Agencias criollas: La ambigüedad 'colonial' en las letras hispanoamericanas. Ed. José Antonio Mazzotti. Pittsburgh, PA: Biblioteca de América, 161-75.
30. More, Anna. 2003. "Colonial Baroque: Carlos de Sigüenza y Góngora and the Post-Colonization of New Spain." Ph.D. diss.: University of California, Berkeley.
31. Moreno Navarro, Isidoro. 1969. Un aspecto del mestizaje americano: El problema de la terminología. Revista española de antropología americana 4: 201-18.
32. Mörner, Magnus. 1964. La política de segregación en la Audiencia de Guatemala. Revista deIndias 24.95-96: 137-51.
33. Mörner, Magnus and Charles Gibson. 1962. Diego Muñoz Camargo and the Segregation Policy of the Spanish Crown. Hispanic American Historical Review 42.4: 558-68.
34. Norton, Marcy. 2008. Sacred Gifts, Profane Pleasures: A History of Tobacco and Chocolate in the Atlantic World. Ithaca, NY: Cornell University Press.
35. Norton, Marcy. 2006. Tasting Empire: Chocolate and the European Internalization of Mesoamerican Aesthetics. The American Historical Review 111.3: 660-691.
36. O'Gorman, Edmundo. 1960. "Reflexiones sobre la distribuci ón urbana colonial de la ciudad de México." Seis Estudios Históricos de Tema Mexicano. Xalapa, Mexico: Universidad Veracruzana, 11-40.
37. Ortiz, Fernando. 2002. Contrapunteo cubano del tabaco y el aźucar. Ed. Enrico Mario Santí. Madrid: Cátedra.
38. Pilcher, Jeffrey M. 1998. Que Vivan Los Tamales! Food and the Making of Mexican Identity. Albuquerque: University of New Mexico Press.
39. Pratt, Mary Louise. 1997. Imperial Eyes: Travel Writing and Transculturation. New York: Routledge.
40. Rabasa, José. 1993. Inventing America: Spanish Historiography and the Formation of Eurocentrism. Norman, OK: University of Oklahoma Press.
41. Robles, Antonio de. 1946. Diario de sucesos notables. Mexico City: Editorial Porrua.
42. Rodríguez-Alegría, Enrique. 2005. Eating Like an Indian: Negotiating Social Relations in the Spanish Colonies. Current Anthropology 46: 551-73.
43. Ross, Kathleen. 1993. The Baroque Narrative of Carlos de Sig üenza y Góngora: A New World Paradise. Cambridge: Cambridge University Press.
44. Schwartz, Stuart B. and Frank Salomon. 1999. "New Peoples and New Kinds of People: Adaptation, Readjustment, and Ethnogenesis in South American Indigenous Societies (Colonial Era)." The Cambridge History of the Native Peoples of the Americas, Vol. III: South America, Part 2. Eds. Frank Salomon and Stuart B. Schwartz. Cambridge: Cambridge University Press, 443-501.
45. Seed, Patricia. 1988. To Love, Honor, and Obey in Colonial Mexico: Conflicts over Marriage Choice, 1574-1821. Stanford, CA: Stanford University Press.
46. Sigüenza y Góngora, Carlos de. 1929. "Letter of Don Carlos de Sigüenza to Admiral Pez Recounting the Incidents of the Corn Riot in Mexico City, June 8, 1692." Irving Leonard. Don Carlos de Sig üenza y Góngora: A Mexican Savant of the Seventeenth Century. Berkeley, CA: University of California Press, 210-77.
47. Sigüenza y Góngora, Carlos de. 1684. Parayso Occidental, plantado, y cultivado por la liberal benefica mano de los muy Catholicos, y poderosos Reyes de España Nuestros Señores en su magnifico Real Convento de Jesus Maria de Mexico. Mexico City: Juan de Ribero. Retrieved 27 July 2009 from http://www.cervantesvirtual.com/servlet/SirveObras/12585075434593728876657/index.htm
48. Silverblatt, Irene. 2004. Modern Inquisitions: Peru and the Colonial Origins of the Civilized World. Durham, NC: Duke University Press.
49. Siméon, Rémi. 2004. Diccionario de la lengua náhuatl o mexicana. Trans. Josefina Oliva de Coll. Mexico City: Siglo XXI.
50. Silva Prada, Natalia. 2007. La política de una rebelión: Los indígenas frente al tumulto de 1692 en la Ciudad de México. Mexico City: El Colegio de México.
51. "Sobre los incovenientes de vivir los indios en el centro de la ciudad." 1938. Boletín del Archivo General de la Nación 9.1: 1-33.
52. Stoler, Ann Laura. 2002. Carnal Knowledge and Imperial Power: Race and the Intimate in Colonial Rule. Berkeley, CA: University of California Press.
53. Super, John C. 1988. Food, Conquest, and Colonization in Sixteenth-Century Spanish America. Albuquerque: University of New Mexico Press.
54. Taylor, William B. 1979. Drinking, Homicide, and Rebellion in Colonial Mexican Villages. Stanford, CA: Stanford University Press.
55. Todorov, Tzvetan. 1999. The Conquest of America: The Question of the Other. Trans. Richard Howard. Norman, OK: University of Oklahoma Press.
56. Vetancurt, Agustín de. 1960. Teatro Mexicano: Descripción breve de los sucesos ejemplares de la Nueva España en el Nuevo Mundo Occidental de las Indias. Madrid: Porrúa Turanzas.