Estimation of the dietary requirement for vitamin D in healthy adolescent white girls

American Journal of Clinical Nutrition

Volumn 93, Issue 3, 2011, Pages 549-555

  Cashman, Kevin D ^a   FitzGerald, Anthony P ^a   Viljakainen, Heli T ^d   Jakobsen, Jette ^b   Michaelsen, Kim F ^c   Lamberg Allardt, Christel ^e   Mølgaard, Christian ^c  

^a UNIVERSITY COLLEGE CORK   (Ireland)

^b TECHNICAL UNIVERSITY OF DENMARK   (Denmark)

^c UNIVERSITY OF COPENHAGEN   (Denmark)

^d HELSINKI UNIVERSITY CENTRAL HOSPITAL   (Finland)

^e UNIVERSITY OF HELSINKI   (Finland)

Author keywords

[No Author keywords available]

Indexed keywords

25 HYDROXYVITAMIN D; COLECALCIFEROL;

ADOLESCENT; ARTICLE; DENMARK; DOUBLE BLIND PROCEDURE; FEMALE; FINLAND; HUMAN; INTERVENTION STUDY; MAJOR CLINICAL STUDY; NUTRITIONAL REQUIREMENT; RANDOMIZED CONTROLLED TRIAL; SINGLE BLIND PROCEDURE; VITAMIN BLOOD LEVEL; VITAMIN SUPPLEMENTATION; WINTER;

ADOLESCENT; CALCIFEDIOL; CHILD; CHOLECALCIFEROL; DENMARK; DIET; DIETARY SUPPLEMENTS; DOUBLE-BLIND METHOD; EUROPEAN CONTINENTAL ANCESTRY GROUP; FEMALE; FINLAND; HUMANS; MODELS, BIOLOGICAL; NUTRITION POLICY; NUTRITIONAL REQUIREMENTS; NUTRITIONAL STATUS; QUESTIONNAIRES; SEASONS; VITAMIN D DEFICIENCY;

EID: 79951882435     PISSN: 00029165     EISSN: 19383207     Source Type: Journal    
DOI: 10.3945/ajcn.110.006577     Document Type: Article

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