Using a metal oxide sensor (MOS)-based electronic nose for discrimination of bacteria based on individual colonies in suspension

Sensors and Actuators, B: Chemical

Volumn 152, Issue 1, 2011, Pages 21-28

  Green, Geoffrey C ^a   Chan, Adrian D C ^a   Dan, Hanhong ^a,b   Lin, Min ^a,b  

^a CARLETON UNIVERSITY   (Canada)

^b CANADIAN FOOD INSPECTION AGENCY   (Canada)

Author keywords

Bacteria identification; Classification; Dimensionality reduction; Electronic nose; Food inspection

Indexed keywords

AGAR PLATES; BACTERIAL PATHOGENS; BACTERIAL SPECIES; BIOCHEMICAL TESTING; CLASSIFICATION; CLASSIFICATION ACCURACY; DIMENSIONALITY REDUCTION; E. COLI; ELECTRONIC NOSE; FOOD INSPECTION; INSPECTION PROCESS; LINEAR CLASSIFIERS; METAL OXIDE SENSORS; PHOSPHATE-BUFFERED SALINES; SENSOR RESPONSE; STEADY STATE; UNCORRELATED LINEAR DISCRIMINANT ANALYSIS;

ARTIFICIAL ORGANS; DISCRIMINANT ANALYSIS; ESCHERICHIA COLI; FOOD SAFETY; IMAGE RECOGNITION; INSPECTION; METALLIC COMPOUNDS; SENSOR ARRAYS;

BACTERIOLOGY;

EID: 79951669774     PISSN: 09254005     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.snb.2010.09.062     Document Type: Article

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