Enhancing 2-keto-L-gulonic acid production under hyperosmotic stress by adding sucrose

Shengwu Gongcheng Xuebao/Chinese Journal of Biotechnology

Volumn 26, Issue 11, 2010, Pages 1507-1513

  Chen, Kejie ^a   Zhou, Jingwen ^a   Liu, Liming ^a   Liu, Jie ^b   Du, Guocheng ^a   Chen, Jian ^a  

^a JIANGNAN UNIVERSITY   (China)

^b Jiangsu Jiangshan Pharmaceutical Co Ltd   (China)

Author keywords

2 keto L gulonic acid; Carbon source regulation; Hyperosmotic stress; Mixed culture; Vitamin C

Indexed keywords

PROVITAMIN C; SUCROSE; SUGAR ACID;

ARTICLE; BACILLUS MEGATERIUM; FERMENTATION; GENETICS; GROWTH, DEVELOPMENT AND AGING; METABOLISM; MICROBIOLOGY; OSMOSIS; PHYSIOLOGICAL STRESS; RHODOBACTERACEAE;

BACILLUS MEGATERIUM; FERMENTATION; INDUSTRIAL MICROBIOLOGY; OSMOSIS; RHODOBACTERACEAE; STRESS, PHYSIOLOGICAL; SUCROSE; SUGAR ACIDS;

KETOGULONICIGENIUM VULGARE;

EID: 79851502853     PISSN: 10003061     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (13)

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