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We chose y 1.2 as a reference for the dried state instead of y 1.3 proposed by Jennings because our samples were oven dried at 100 C. In any case, the choice of one or the other only changes slightly wt to y conversion ( ∼0.1 in y units), and does not affect the discussion herein
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We chose y 1.2 as a reference for the dried state instead of y 1.3 proposed by Jennings because our samples were oven dried at 100 C. In any case, the choice of one or the other only changes slightly wt to y conversion ( ∼0.1 in y units), and does not affect the discussion herein.
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