Effects of 2-deoxy-d-glucose on the immune system of seabream (Sparus aurata L.)

Fish and Shellfish Immunology

Volumn 30, Issue 2, 2011, Pages 592-599

  Guardiola, F A ^a   Cerezuela, R ^a   Meseguer, J ^a   Esteban, M A ^a  

^a UNIVERSITY OF MURCIA   (Spain)

Author keywords

2 Deoxy d glucose (2 DG); Gilthead seabream (Sparus aurata L.); Immune response; Real time PCR; Teleosts

Indexed keywords

SPARUS AURATA; TELEOSTEI;

EID: 79551633104     PISSN: 10504648     EISSN: 10959947     Source Type: Journal    
DOI: 10.1016/j.fsi.2010.12.003     Document Type: Article

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