Selective taste of ethanol-induced autophagy for mitochondria and lipid droplets

Autophagy

Volumn 7, Issue 2, 2011, Pages 248-249

  Ding, Wen Xing ^a   Li, Min ^b   Yin, Xiao Ming ^b  

^a UNIVERSITY OF KANSAS   (United States)

^b INDIANA UNIVERSITY SCHOOL OF MEDICINE   (United States)

Author keywords

Ethanol; Lipophagy; Liver; Mitophagy; Selective autophagy

Indexed keywords

ALCOHOL; ANTIOXIDANT; FAT DROPLET; MAMMALIAN TARGET OF RAPAMYCIN INHIBITOR; RAPAMYCIN; REACTIVE OXYGEN METABOLITE;

ALCOHOL LIVER DISEASE; ALCOHOL METABOLISM; APOPTOSIS; AUTOPHAGY; HUMAN; LIPID PEROXIDATION; LIVER CELL; LIVER INJURY; MITOCHONDRION; OXIDATIVE STRESS; PATHOGENESIS; PROTEIN DEGRADATION; SHORT SURVEY;

EID: 79551554585     PISSN: 15548627     EISSN: 15548635     Source Type: Journal    
DOI: 10.4161/auto.7.2.14347     Document Type: Short Survey

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