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Volumn 1, Issue 1, 2009, Pages 35-38

Microbiological analysis of pathogenic organisms in indigenous fermented milk products

Author keywords

Dahi; Escherichia and milk; Lassi; Micrococcus; Shrikhand

Indexed keywords

DAHI; ESCHERICHIA AND MILK; LASSI; MICROCOCCUS; SHRIKHAND;

EID: 79551539057     PISSN: 20424868     EISSN: 20424876     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (11)

References (10)
  • 10
    • 79953143040 scopus 로고    scopus 로고
    • PFA (Prevention of Food Adulteration Acts (India)-1954, International Law Book Publishers, New Delhi
    • PFA (Prevention of Food Adulteration Acts (India)-1954, 2009. Food Safety Laws, International Law Book Publishers, New Delhi.
    • (2009) Food Safety Laws


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.