You are what you eat, whenever or wherever you eat it: An integrative analysis of fish food habits in Canadian and U.S.A. waters

Journal of Fish Biology

Volumn 78, Issue 2, 2011, Pages 514-539

  Bundy, A ^a   Link, J S ^b   Smith, B E ^b   Cook, A M ^a  

^a BEDFORD INSTITUTE OF OCEANOGRAPHY   (Canada)

^b NORTHEAST FISHERIES SCIENCE CENTER   (United States)

Author keywords

Bilateral collaboration; EAM; Fish diet; Gulf of Maine area; Multivariate analysis; Seasonal comparison

Indexed keywords

ANIMAL; ARTICLE; ATLANTIC OCEAN; CANADA; CLUSTER ANALYSIS; FEEDING BEHAVIOR; FISH; GEOGRAPHY; MULTIVARIATE ANALYSIS; PHYSIOLOGY; SEASON; SPECIES DIFFERENCE; UNITED STATES;

ANIMALS; ATLANTIC OCEAN; CANADA; CLUSTER ANALYSIS; FISHES; FOOD HABITS; GEOGRAPHY; MAINE; MULTIVARIATE ANALYSIS; SEASONS; SPECIES SPECIFICITY;

PISCES;

EID: 79551528042     PISSN: 00221112     EISSN: 10958649     Source Type: Journal    
DOI: 10.1111/j.1095-8649.2010.02868.x     Document Type: Article

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