Two new polymethoxylated flavones, a class of compounds with potential anticancer activity, isolated from cold pressed Dancy tangerine peel oil solids
J
CHEN J, MONTANARI A M, WILBUR W W. Two new polymethoxylated flavones, a class of compounds with potential anticancer activity, isolated from cold pressed Dancy tangerine peel oil solids [J]. J Agric Food Chem, 1997, 45(2): 364-368.
Isolation and identification of new polymethoxyflavonoids from Dancy tangerine leaves
J
CHEN J, MONTANARI A M. Isolation and identification of new polymethoxyflavonoids from Dancy tangerine leaves [J]. J Agric Food Chem, 1998, 46(4): 1235-1238.
Structural elucidation of methoxyflavone compounds extacted from the leaves of Murraya exotica L. by NMR spectroscopy
J
WANG X Z, MA Y D, LI X W, et al. Structural elucidation of methoxyflavone compounds extacted from the leaves of Murraya exotica L. by NMR spectroscopy [J]. Chin J Magn Resonance, 2007, 24(3): 341-346.
Identification of polymethoxylated flavones from green tangerine peel (Pericarpium Citri Reticulatae Viride) by chromatographic and spectroscopic techniques
J
WANG D D, WANG J, HUANG X H, et al. Identification of polymethoxylated flavones from green tangerine peel (Pericarpium Citri Reticulatae Viride) by chromatographic and spectroscopic techniques [J]. J Pharm Biomed Anal, 2007, 44(1): 63-69.
Analysis of chemical constituents from the volatile oil of Eremosparton songoricum
J
DING L, DENG Y R, WANG H Q. Analysis of chemical constituents from the volatile oil of Eremosparton songoricum [J]. China J Chin Mater Med, 2005, 30(2): 126-128.
Simultaneous identification and quantitation of 11 flavonoid constituents in Kaempferia parviflora by gas chromatography
J
SUTTHANUT K, SRIPANIDKULCHAI B, YENJAI C, et al. Simultaneous identification and quantitation of 11 flavonoid constituents in Kaempferia parviflora by gas chromatography [J]. J Chromatogr A, 2007, 1143(1/2): 227-233.