Allelopathic effect of wheat (Var. AbuGharaib 3) on growth and physiological traits of two wheat cultivars

Arab Gulf Journal of Scientific Research

Volumn 28, Issue 1, 2010, Pages 47-55

  Faisal, Mohammed S ^a   Ismaeel, Abdulghani O ^a   Ali, Nahla M ^a  

^a NONE

Author keywords

Allelopathy; Soil moisture content; Wheat residue

Indexed keywords

AMINO ACIDS; EXPERIMENTS; GREENHOUSE EFFECT; GREENHOUSES; MOISTURE DETERMINATION; PHYSIOLOGY; PLANTS (BOTANY); SOIL MOISTURE;

ALLELOPATHIC EFFECTS; ALLELOPATHY; GOOD MIXING; GRAIN YIELD; GREENHOUSE EXPERIMENTS; LABORATORY EXPERIMENTS; MOISTURE CONTENTS; MOISTURE LEVEL; PHYSIOLOGICAL CHARACTERISTICS; PHYSIOLOGICAL TRAIT; RELATIVE WATER CONTENT; ROOT DIAMETERS; SOIL MOISTURE CONTENT; WHEAT CULTIVARS; WHEAT RESIDUE;

WATER CONTENT;

ALLELOPATHY; CONCENTRATION (COMPOSITION); CROP YIELD; CULTIVAR; DEVELOPMENTAL BIOLOGY; DIAMETER; EXPERIMENTAL STUDY; GERMINATION; GROWTH RESPONSE; INHIBITION; LABORATORY METHOD; SOIL MOISTURE; SPECIES DIVERSITY; WATER CONTENT; WHEAT;

TRITICUM AESTIVUM;

EID: 79251630850     PISSN: 19859899     EISSN: 25360051     Source Type: Journal    
DOI: None     Document Type: Article

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